Detailled product description:
Each 10 ml. contains extract derived from Guduci 1.5 gm, Parpata 30 mg, Bilva,Gambhari, Patala, Agnimantha, Salaparni, Prsnlparni, Kantakari, Brhati & Goksura Each 150 mg, Jiraka
Salaparni, Katuka, Ativisa & Vatsaka each 15 mg, Syonaka 150 mg, Dhataki Puspa 240 mg, Sunthi
Marica and Pippali each 15 mg, Arishta Base Q.S.3 to 6 teaspoons wit equal water twice after meals or as directed by the
physician. Spices oil state and heavy food should be avoided.
Useful in chronic and bilious fever, malaria, malarial fevers and improves appetite