Shunthi, Śuṇṭhī, Śuṇṭhi: 15 definitions
Shunthi means something in Hinduism, Sanskrit, Marathi. If you want to know the exact meaning, history, etymology or English translation of this term then check out the descriptions on this page. Add your comment or reference to a book if you want to contribute to this summary article.
The Sanskrit terms Śuṇṭhī and Śuṇṭhi can be transliterated into English as Sunthi or Shunthi, using the IAST transliteration scheme (?).
Ayurveda (science of life)Source: Wisdom Library: Āyurveda and botany
Śuṇṭhī (शुण्ठी) is a Sanskrit word referring to “dried ginger”, referring to Zingiber officinale, a species of plant from the Zingiberaceae (ginger) family. In Sanskrit, ginger is also known as Ārdraka. It is used throughout Ayurvedic literature such as the Caraka-saṃhitā. It is employed as medicine or as a culinary spice. The word Śuṇṭhī is the feminime form of Śuṇṭha, either referring to a type of grass, or a piece of fleash or meat. It is derived from the root śuṇṭh, meaning “to limp” or “become dry”. It is a perennial herb growing stems of about a meter in height. It features narrow green leaves and has yellow flowers.
This plant (Śuṇṭhī) is also mentioned as a medicine used for the treatment of all major fevers (jvara), as described in the Jvaracikitsā (or “the treatment of fever”) which forms the first chapter of the Sanskrit work called Mādhavacikitsā. In this work, the plant is also known by the synonyms Nāgara, Viśva, Viśvabheṣaja, Viśvauṣadha, Śṛṅgavera, or Mahauṣadha. In this work, the plant is mentioned being part of the Trikaṭu group of medicinal drugs.
According to the Rājanighaṇṭu (verses 5.24-28), dried ginger (śuṇṭhī) has the following synonyms: Śṛṅgavera, Mahauṣadha, Mahauṣadhī, Viśvā, Viśvabheṣaja, Viśvauṣadha, Kaṭugranthi, Kaṭubhadra, Kaṭūṣaṇa, Gandholī, Sauparṇa, Kaphāri, Ārdraka, Śoṣaṇa, Nāgarāhva and Cāndraka.Source: Google Books: Essentials of Ayurveda
Śuṇṭhī (शुण्ठी).—The Sanskrit name for an important Ayurvedic drug.—Nāgara and Viśvā are its popular synonyms. It is pungent, hot, destroys kapha and vāta, digests āma (immature factor) and is mainly useful in āmavāta (condition where vāta is associated with āma as in theumatoid arthritis).Source: Shodhganga: Dietetics and culinary art in ancient and medieval India
Śuṇṭhi (शुण्ठि) refers to “dry ginger” and is classified as a ‘light foodstuff’ as opposed to ārdraka (wet ginger), according to the 17th century Bhojanakutūhala (dravyaguṇāguṇa-kathana), and is commonly found in literature dealing with the topics of dietetics and culinary art, also known as Pākaśāstra or Pākakalā.—Heavy food should [viz., ārdraka] to be eaten only until one is half satisfied. Light food [viz., śuṇṭhi] can be eaten until the full satisfaction is obtained. A man whose digestive fire is weak, should abandon heavy food.
Śuṇṭhi or “dry ginger” is mentioned in a list of remedies for indigestion.—A complete section in Bhojanakutūhala is devoted for the description of agents that cause indigestion [viz., satīna (field pea)]. These agents consumed on a large scale can cause indigestion for certain people. The remedies [viz., śuṇṭhi (dry ginger)] for these types of indigestions are also explained therewith.Source: Ancient Science of Life: Vaidyavallabha: An Authoritative Work on Ayurveda Therapeutics
Śuṇṭhi (शुण्ठि) refers to Zingiber officinalis, and is recommended in all kinds of headache, according to the 17th-century Vaidyavallabha (chapter 7) written by Hastiruci.—The Vaidyavallabha is a work which deals with the treatment and useful for all 8 branches of Ayurveda. The text Vaidyavallabha has been designed based on the need of the period of the author, availability of drugs (viz., śuṇṭhi) during that time, disease manifesting in that era, socio-economical-cultural-familial-spiritual-aspects of that period Vaidyavallabha.Source: Ancient Science of Life: Yogaśataka of Pandita Vararuci
Śuṇṭhi (शुण्ठि) refer to the dried rhizome of Zingiber officinale, and is mentioned in the 10th century Yogaśataka written by Pandita Vararuci.—The Yogaśataka of Pandita Vararuci is an example of this category. This book attracts reader by its very easy language and formulations which can be easily prepared and have small number of herbs (viz., Śuṇṭhi). It describes only those formulations which are the most common and can be used in majority conditions of diseases.Source: Namah Journal: An overview of certain Āyurvedic herbs in the management of viral hepatitis
Śuṇṭhi (शुण्ठि) refers to the medicinal plant known as Zingiber officinale, Roscoe, and is employed in the treatment of Kāmala.—Among the single and compound preparations described in Āyurveda for the treatment of kāmala, some of the drugs have been found to be effective. A scientific study of the drugs [viz., Śuṇṭhi] was carried out and significant response observed.Source: Ancient Science of Life: Botanical identification of plants described in Mādhava Cikitsā
Śuṇṭhī (शुण्ठी) (or Viśvabheṣaja, Viśva, Nāgara, Śṛṅgavera) (one of the tryuṣaṇa) refers to the medicinal plant Zingiber officinale Roxb., and is used in the treatment of atisāra (diarrhoea), according to the 7th century Mādhavacikitsā chapter 2. Atisāra refers to a condition where there are three or more loose or liquid stools (bowel movements) per day or more stool than normal. The second chapter of the Mādhavacikitsā explains several preparations [including Śuṇṭhī] through 60 Sanskrit verses about treating this problem.
The plant Zingiber officinale Roxb. (Śuṇṭhī) is also known as Ārdraka according to both the Ayurvedic Formulary and the Ayurvedic Pharmacopoeia of India.Source: Shodhganga: Edition translation and critical study of yogasarasamgraha
Śuṇṭhī (शुण्ठी) is another name for “Nāgara” and is dealt with in the 15th-century Yogasārasaṅgraha (Yogasara-saṅgraha) by Vāsudeva: an unpublished Keralite work representing an Ayurvedic compendium of medicinal recipes. The Yogasārasaṃgraha [mentioning śuṇṭhī] deals with entire recipes in the route of administration, and thus deals with the knowledge of pharmacy (bhaiṣajya-kalpanā) which is a branch of pharmacology (dravyaguṇa).
Āyurveda (आयुर्वेद, ayurveda) is a branch of Indian science dealing with medicine, herbalism, taxology, anatomy, surgery, alchemy and related topics. Traditional practice of Āyurveda in ancient India dates back to at least the first millenium BC. Literature is commonly written in Sanskrit using various poetic metres.
Languages of India and abroad
Marathi-English dictionarySource: DDSA: The Molesworth Marathi and English Dictionary
śuṇṭhī (शुंठी).—f S Dry ginger.Source: DDSA: The Aryabhusan school dictionary, Marathi-English
śuṇṭhī (शुंठी).—f Dry ginger.
Marathi is an Indo-European language having over 70 million native speakers people in (predominantly) Maharashtra India. Marathi, like many other Indo-Aryan languages, evolved from early forms of Prakrit, which itself is a subset of Sanskrit, one of the most ancient languages of the world.
Sanskrit-English dictionarySource: DDSA: The practical Sanskrit-English dictionary
Śuṇṭhi (शुण्ठि) or Śuṇṭhī (शुण्ठी).—f.,
-śuṇṭhyam Dry ginger.
Derivable forms: śuṇṭhiḥ (शुण्ठिः).Source: Cologne Digital Sanskrit Dictionaries: Shabda-Sagara Sanskrit-English Dictionary
Śuṇṭhi (शुण्ठि).—f. (-ṇṭhiḥ-ṇṭhī) Dry ginger. E. śuṭhi to be stopped, (by it, phlegm,) aff. ac, and fem. aff. ṅīp, or in one case in aff.Source: Cologne Digital Sanskrit Dictionaries: Benfey Sanskrit-English Dictionary
Śuṇṭhi (शुण्ठि).—śuṇṭhī, f., and śuṇṭhya śuṇṭhya, n. Dry ginger, [Pañcatantra] 262, 13 (ya).Source: Cologne Digital Sanskrit Dictionaries: Monier-Williams Sanskrit-English Dictionary
1) Śuṇṭhī (शुण्ठी):—[from śuṇṭha > śuṇṭh] a f. See next.
2) Śuṇṭhi (शुण्ठि):—[from śuṇṭh] f. dry ginger, [Kāvya literature; Varāha-mihira’s Bṛhat-saṃhitā; Suśruta etc.]
3) Śuṇṭhī (शुण्ठी):—[from śuṇṭh] b f. dry ginger, [Kāvya literature; Varāha-mihira’s Bṛhat-saṃhitā; Suśruta etc.]
Sanskrit, also spelled संस्कृतम् (saṃskṛtam), is an ancient language of India commonly seen as the grandmother of the Indo-European language family. Closely allied with Prakrit and Pali, Sanskrit is more exhaustive in both grammar and terms and has the most extensive collection of literature in the world, greatly surpassing its sister-languages Greek and Latin.
See also (Relevant definitions)
Full-text (+14): Trikatu, Ardraka, Vishvabheshaja, Vishva, Saubhagyashunthi, Shringavera, Nagara, Shunthika, Vishvaushadha, Mahaushadha, Sattvashunthi, Caturbhadra, Phalatrikadi, Suntha, Mahaushadhi, Shirovirecana, Shadangapaniya, Kiratatiktadigana, Pancabhadrakvatha, Dhanyapancakakvatha.
Search found 13 books and stories containing Shunthi, Śuṇṭhī, Sunthi, Śuṇṭhi; (plurals include: Shunthis, Śuṇṭhīs, Sunthis, Śuṇṭhis). You can also click to the full overview containing English textual excerpts. Below are direct links for the most relevant articles:
Sushruta Samhita, Volume 6: Uttara-tantra (by Kaviraj Kunja Lal Bhishagratna)
Chapter IX - Treatment of Vataja Ophthalmia < [Canto I - Shalakya-tantra (ears, eyes, nose, mouth and throat)]
Chapter XI - Treatment of Shleshma Ophthalmia < [Canto I - Shalakya-tantra (ears, eyes, nose, mouth and throat)]
Chapter XL - Symptoms and treatment of Diarrhea (Atisara) < [Canto III - Kaya-chikitsa-tantra (internal medicine)]
Sushruta Samhita, volume 4: Cikitsasthana (by Kaviraj Kunja Lal Bhishagratna)
The Garuda Purana (by Manmatha Nath Dutt)
Chapter CCVIII - Aphrodisiacs, Love, charms, etc. < [Dhanvantari Samhita]
Chapter CXCVIII - Various medicinal compounds disclosed by Hari to Hara < [Dhanvantari Samhita]
Chapter CXCIV - Medical treatments of Sinus etc < [Dhanvantari Samhita]
Rasa Jala Nidhi, vol 4: Iatrochemistry (by Bhudeb Mookerjee)
Treatment for fever (22): Nava-jvarebha-simha rasa < [Chapter II - Fever (jvara)]
Treatment for fever (41): Sannipata-surya rasa < [Chapter II - Fever (jvara)]
Treatment for fever (8): Brihat-jvarankusha rasa < [Chapter II - Fever (jvara)]
Rasa Jala Nidhi, vol 5: Treatment of various afflictions (by Bhudeb Mookerjee)
Rasa Jala Nidhi, vol 2: Minerals (uparasa) (by Bhudeb Mookerjee)
Part 2 - Purification of Kankustha (an ore containing tin) < [Chapter XV - Uparasa (16): Kankustha (an ore containing tin)]
Part 6 - Removal of odour from sulphur < [Chapter VIII - Uparasa (9): Gandhaka (sulphur)]
Part 4 - Uses of gairika < [Chapter IX - Uparasa (10): Gairika (red ochre)]