Ripe: 1 definition
Introduction:
Ripe means something in the history of ancient India. If you want to know the exact meaning, history, etymology or English translation of this term then check out the descriptions on this page. Add your comment or reference to a book if you want to contribute to this summary article.
India history and geography
Source: Singhi Jain Series: Ratnaprabha-suri’s Kuvalayamala-katha (history)Ripe (crops) (good for harvesting by farmers) represents a scene of human life commonly depicted on the Saṃsāracakra paintings in ancient India, as mentioned in the Kathās (narrative poems) such as Uddyotanasūri in his 8th-century Kuvalayamālā (a Prakrit Campū, similar to Kāvya poetry).—Page 185.21 f.: Here follows a description of a printed scroll illustrating the Jaina conception of saṃsāracakra. [...] The saṃsāra-cakra illustrated the three worlds of hell, human world and the world of gods. [For example:] Farmers harvesting ripe crops and collecting heaps of pulse and paddy and crushing them with bullocks tied to the middle of the post.
The history of India traces the identification of countries, villages, towns and other regions of India, as well as mythology, zoology, royal dynasties, rulers, tribes, local festivities and traditions and regional languages. Ancient India enjoyed religious freedom and encourages the path of Dharma, a concept common to Buddhism, Hinduism, and Jainism.
See also (Relevant definitions)
Starts with: Ripe grain, Ripekam, Riperi.
Ends with: Avakripe, Daivikripe, Greenstripe, Kripe, Nishkripe, Tiripe.
Full-text (+481): Paripakva, Supakva, Paripakka, Pakka, Pakva, Pariṇata, Paktrima, Apakva, Sukela, Amarasa, Aparipakva, Behadanem, Paripakv, Ula, Avasita, Oshadhi, Samipakvta, Padaca, Cinca, Nishpad.
Relevant text
Search found 209 books and stories containing Ripe; (plurals include: Ripes). You can also click to the full overview containing English textual excerpts. Below are direct links for the most relevant articles:
Survey of wild plants of chhindwara district, madhya pradesh < [Volume 14 (issue 1-2), Jul-Dec 1994]
Edibe plants of shan tribe of assam < [Volume 16 (issue 4), Apr-Jun 1997]
Some More Wild Edible Plants of Nasik District (Maharashtra) < [Volume 19 (issue 3-4), Jan-Jun 2000]
World Journal of Pharmaceutical Research
Antimicrobial and antifungal effects of chili, papaya, tomatoes, gourd. < [2015: Volume 4, February issue 2]
"Green synthesis of zinc oxalate and oxide nanoparticles using bilimbi" < [2018: Volume 7, April special issue 8]
Ideal ayurvedic food in all season < [2019: Volume 8, December issue 13]
Charaka Samhita (English translation) (by Shree Gulabkunverba Ayurvedic Society)
Chapter 27e - The group of Fruits (Phala) < [Sutrasthana (Sutra Sthana) — General Principles]
Chapter 27d - The group of vegetables (Shaka) < [Sutrasthana (Sutra Sthana) — General Principles]
Chapter 8 - The Pharmaceutics of the Purging Cassia (caturangula-kalpa) < [Kalpasthana (Kalpa Sthana) — Section on Pharmaceutics]
Rasa Jala Nidhi, vol 5: Treatment of various afflictions (by Bhudeb Mookerjee)
Chapter 15 - Symptoms and treatment of Chardi (vomiting)
Chapter 14 - Symptoms and treatment of Arochaka (aversion to food)
Chapter 1 - Symptoms and treatment of Raktapitta (Hemoptysis)
The Jataka tales [English], Volume 1-6 (by Robert Chalmers)
Jataka 334: Rājovāda-jātaka < [Volume 3]
Jataka 54: Phala-jātaka < [Book I - Ekanipāta]
Jataka 344: Ambacora-jātaka < [Volume 3]
Indian Medicinal Plants (by Kanhoba Ranchoddas Kirtikar)
29. Dillenia indica, Linn. < [Dilleniaceae family]
34. Anona squamosa, Linn. < [Annonaceae (custard apple family)]
33. Uvaria narum, Wall. < [Annonaceae (custard apple family)]
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