Efficacy of rasanjanadi lepa in treating tinea in children
Journal name: World Journal of Pharmaceutical Research
Original article title: Efficacy of sthanik prayoga of rasanjanadi lepa in dadru w.s.r. to tinea in children - a hypothetical study
The WJPR includes peer-reviewed publications such as scientific research papers, reports, review articles, company news, thesis reports and case studies in areas of Biology, Pharmaceutical industries and Chemical technology while incorporating ancient fields of knowledge such combining Ayurveda with scientific data.
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Sudhir Malik and Sheshan Singh
World Journal of Pharmaceutical Research:
(An ISO 9001:2015 Certified International Journal)
Full text available for: Efficacy of sthanik prayoga of rasanjanadi lepa in dadru w.s.r. to tinea in children - a hypothetical study
Source type: An International Peer Reviewed Journal for Pharmaceutical and Medical and Scientific Research
Doi: 10.20959/wjpr202212-25490
Download the PDF file of the original publication
Summary of article contents:
Introduction
Ayurveda, known as the world’s oldest holistic healing system developed over 5,000 years ago in India, emphasizes the balance of mind, body, and soul for maintaining health. Among various health issues, skin diseases, classified under "Kustha Rogas," significantly impact individuals, leading to physical and emotional distress. One such prevalent skin disease is Dadru, which corresponds to Tinea infections in modern medical terms. This study explores the efficacy of Rasanjanadi Lepa, an Ayurvedic formulation, in treating Dadru, particularly in children, and highlights its historical significance in Ayurvedic pharmacology.
Efficacy of Rasanjanadi Lepa
Rasanjanadi Lepa is reported in Ayurvedic texts, notably the Charak Samhita, for managing Kustha Roga, including Dadru. The therapeutic properties of its herbal ingredients help in combating skin ailments, particularly those due to Kapha and Pitta dosha imbalances. This formulation not only assists in alleviating symptoms but also addresses the root causes of skin disorders. The active principles of Rasanjanadi Lepa penetrate the skin, confirming its potency through transdermal absorption, leading to effective biotransformation within the affected tissues.
Understanding Dadru and Its Characteristics
Dadru is categorized as a Kshudra Kustha by Acharya Charaka and partly as Mahakustha by Acharya Sushruta and Vagbhata. Clinically, it presents as an itchy, reddish, circular patch on the skin, often compared to ringworm. As a contagious condition, it mostly spreads through direct skin contact, emphasizing the need for preventive measures in close-contact environments such as schools and daycare centers. Ayurvedic texts describe its etiology related to lifestyle factors and dietary indiscretions contributing to the vitiation of doshas, particularly Kapha and Pitta.
The Challenge of Treating Dadru
While modern medicine employs topical and systemic antifungal treatments, these can come with adverse side effects and high rates of recurrence. The Ayurvedic approach, focusing on restoring balance through to the three doshas implicated in Dadru, has the potential to offer a longer-lasting solution. The integration of Kusthaghna (anti-skin disorder) medicines presents a unique strategy that not only treats the symptoms but also reduces the likelihood of recurrence of the condition, making it essential in managing Dadru effectively.
Conclusion
In conclusion, the study underscores the utility of Rasanjanadi Lepa in treating Dadru, supporting its holistic conception of healing that avoids the pitfalls of conventional antifungal treatments. By addressing both symptoms and underlying causes, this Ayurvedic formulation illustrates the significant role Ayurveda can play in managing chronic skin diseases. The findings suggest that Rasanjanadi Lepa may not only cure the Dadru condition but also offer a pathway towards preventing its recurrence, cementing its relevance in contemporary Ayurvedic dermatology.
FAQ section (important questions/answers):
What is the main focus of Ayurveda in health care?
Ayurveda aims to maintain good health by balancing the mind, body, and soul, rather than solely focusing on disease treatment.
What skin condition is referred to as Dadru in Ayurveda?
Dadru is a type of skin disease classified under Khsudra Kustha in Ayurveda, with symptoms similar to Tinea infections.
How is Dadru transmitted among individuals?
Dadru is contagious and spreads through skin-to-skin contact, particularly in crowded conditions like schools and childcare centers.
What are some of the clinical features of Dadru?
Clinical features of Dadru include itching, circular patches, redness, scales, and vesicles, often with minimal or intense inflammation.
Which Ayurvedic formulation shows promise for treating Dadru?
Rasanjanadi Lepa is highlighted as effective for treating Dadru, utilizing its active principles to cure the condition comprehensively.
What are the predominant doshas involved in Dadru Kustha?
Dadru Kustha predominantly involves Pitta and Kapha doshas, according to Ayurvedic texts by Acharya Charaka and Acharya Sushruta.
Glossary definitions and references:
Scientific and Ayurvedic Glossary list for “Efficacy of rasanjanadi lepa in treating tinea in children”. This list explains important keywords that occur in this article and links it to the glossary for a better understanding of that concept in the context of Ayurveda and other topics.
1) Kushtha (Kustha):
Kustha refers to a class of skin diseases in Ayurveda, characterized by various symptoms and manifestations. The term encompasses both minor (Kshudra) and major (Mahakustha) skin conditions. Understanding Kustha is essential for treatment approaches in Ayurveda, facilitating targeted remedies that balance the body’s energies.
2) Dadru:
Dadru is classified as a type of Kustha in Ayurvedic texts, commonly associated with fungal infections like Tinea. Recognized for its specific symptoms, including itching and circular patches, Dadru is significant for diagnosing and developing effective treatments in Ayurveda, emphasizing the need for holistic interventions.
3) Roga:
Roga translates to 'disease' or 'disorder' in Ayurveda. It encompasses various health conditions affecting the body and mind. Understanding Roga allows practitioners to diagnose and classify ailments effectively, facilitating comprehensive treatments aimed at restoring balance and health based on Ayurvedic principles.
4) Disease:
Diseases refer to pathological conditions that disrupt normal body functions, affecting physical and mental health. In Ayurveda, understanding the nature of diseases is vital for correctly identifying imbalances and formulating holistic treatment approaches aimed at restoring harmony within the body.
5) Kushtharoga (Kustharoga, Kushtha-roga):
Kustha-roga represents a category of skin diseases within Ayurvedic medicine, characterized by diverse manifestations and causes. This classification aids practitioners in understanding the underlying factors contributing to skin disorders, enhancing the effectiveness of therapeutic interventions addressed in ancient texts.
6) Dosha (Dosa):
Dosha in Ayurveda signifies the biological energies—Vata, Pitta, and Kapha—that govern physiological functions. An imbalance in these doshas can lead to disease manifestations. Thus, understanding dosha interactions is critical for practitioners aiming to restore and maintain health through personalized treatment plans.
7) Ayurveda (Ayus-veda):
Ayurveda is a traditional Indian system of medicine that emphasizes balance among the body, mind, and spirit. It offers holistic approaches to health care, primarily based on herbal remedies and lifestyle practices. Understanding Ayurveda's principles is crucial for applying its healing methods effectively.
8) Hetu:
Hetu refers to the cause or factor contributing to a disease's development in Ayurvedic texts. Identifying the hetu is essential for treatment, as remedies focus on eliminating or balancing these underlying causes, reflecting the holistic approach of Ayurveda toward health and disease management.
9) Pitta:
Pitta is one of the three doshas in Ayurvedic medicine, associated with transformation and metabolism. It governs bodily processes such as digestion and absorption. Understanding Pitta’s qualities helps practitioners balance energies and address related health issues effectively during treatment.
10) Kapha:
Kapha is another dosha in Ayurveda, representing earth and water elements, associated with stability, structure, and maintenance within the body. Imbalances of Kapha can lead to health issues like obesity or congestion, necessitating targeted treatments to restore equilibrium in patients.
11) Lepa:
Lepa refers to an external application or ointment in Ayurvedic practice, used to treat various skin conditions. Specifically formulated, these ointments interact directly with skin ailments, providing localized relief and contributing to the overall therapeutic strategy outlined in Ayurvedic medicine.
12) Vagbhata:
Vagbhata is a respected sage and author of ancient Ayurvedic texts, contributing notable knowledge on health and disease. His works, including 'Ashtanga Hridaya', serve as indispensable resources for practitioners, outlining principles and methodologies for diagnosing and treating various ailments.
13) Purvarupa (Purva-rupa):
Purvarupa denotes the premonitory symptoms occurring before the full manifestation of a disease in Ayurveda. Recognizing these early signs allows practitioners to intervene promptly, potentially preventing the disease from developing further, thus emphasizing preventive healthcare principles in Ayurvedic practice.
14) Tridosha (Tridosa, Tri-dosha):
Tridoshas emphasizes the three fundamental energies in Ayurveda—Vata, Pitta, and Kapha—that influence an individual’s health. Each dosha corresponds to various physiological functions; understanding them is crucial for diagnosing conditions and developing personalized treatment plans.
15) Sthana:
Sthana translates to 'site' or 'place' in Ayurveda, often used to refer to the location of diseases or physical manifestations within the body. Identifying the Sthana of an ailment aids practitioners in formulating targeted treatments for effective healing.
16) India:
India is the birthplace of Ayurveda, offering a rich heritage of medicinal practices and holistic health approaches. The traditional system emphasizes natural remedies and lifestyle modifications based on the unique interplay of body, mind, and environment, profoundly influencing global wellness practices.
17) Sevana:
Sevana means the act of following or adhering to prescribed practices related to diet, lifestyle, and treatment protocols in Ayurveda. It emphasizes the active engagement of patients in their health management, fostering a collaborative approach between practitioner and patient.
18) Nidana:
Nidana refers to the causes or diagnostic criteria of diseases in Ayurvedic literature. Properly identifying the Nidana is crucial for determining treatment plans, as it aligns interventions with the specific factors contributing to a patient's health condition, ensuring effectiveness.
19) Laghu:
Laghu denotes lightness or easiness, often describing foods or herbal remedies that are easy to digest in Ayurveda. These qualities are significant when recommending dietary adjustments or treatments tailored to an individual's dosha balance and overall health needs.
20) Kandu (Kamdu):
Kandu translates to itching in Ayurveda and is a common symptom in various skin conditions, including Dadru. Recognizing the presence of Kandu helps practitioners diagnose specific ailments and determine appropriate treatments that relieve discomfort and restore skin health.
21) Rasa (Rasha):
Rasa signifies taste in Ayurveda and plays a vital role in determining the therapeutic properties of foods and medicines. Each Rasa interacts with the body energetically, influencing health, digestion, and the balance of doshas, guiding dietary recommendations.
22) Drug:
Drugs refer to the substances used for therapeutic effects in Ayurveda, including herbs and natural ingredients. Understanding the pharmacological properties of these drugs is essential for effective treatment formulation and application.
23) Kurukshetra (Kuru-kshetra, Kuruksetra):
Kurukshetra is a city in India known for its educational institutions, including those specializing in Ayurveda. It's a significant site for Ayurvedic research and practice, contributing to the preservation and advancement of traditional healing knowledge in contemporary contexts.
24) Samprapti:
Samprapti refers to the pathological process or the sequence of disease development in Ayurveda. Understanding Samprapti is crucial for practitioners to identify the root causes of diseases, enabling targeted treatments that disrupt the cycle of illness and promote healing.
25) Suffering:
Suffering alludes to the pain or distress individuals experience due to illness or health conditions. In Ayurveda, addressing suffering involves holistic approaches that not only treat the symptoms but also restore emotional and mental well-being.
26) Kshudra (Ksudra):
Kshudra refers to minor or lesser variants of diseases and ailments in Ayurveda. It serves as a classification that helps practitioners differentiate between types of conditions, enabling tailored treatments that suit the specific nature and severity of ailments.
27) Krishna (Krsna):
Krishna, a significant figure in Hindu culture, holds relevance in Ayurveda primarily through historical texts and traditions. His teachings reflect the intersection of spirituality and health, emphasizing the importance of harmony, balance, and preventive care within the Ayurvedic framework.
28) Dushya (Dusya):
Dusya refers to the substances or entities affected by disease processes in Ayurveda. Identifying Dusya is crucial for understanding the pathophysiology of ailments and guiding appropriate treatment interventions.
29) Dhatu:
Dhatu refers to the structural and functional tissues within the body in Ayurveda. There are seven primary Dhatus, essential for maintaining health. Understanding their balance and integrity helps practitioners address conditions and formulate effective treatment strategies.
30) Ahara:
Ahara translates to 'food' and signifies dietary intake in Ayurveda. Food plays a pivotal role in determining health based on its qualities and compatibility with an individual's dosha. Practitioners harness the principles of Ahara to formulate balanced, healing diets.
31) Study (Studying):
Study refers to the systematic examination of topics within Ayurveda, encompassing various aspects of health, disease, and treatment. Conducting studies is crucial for expanding knowledge, improving practices, and fostering advancements in Ayurvedic medicine and its applications.
32) Katu:
Katu translates to 'pungent' or 'sharp' flavor in Ayurveda, recognized for its stimulating properties. These tastes influence digestion and energy levels, guiding practitioners in dietary recommendations and formulations aimed at balancing doshas and enhancing health.
33) Shri (Sri, Sr):
Shri translates to a form of respect or reverence and is often prefixed to names in India, reflecting cultural values. In the context of Ayurveda, it underscores the significant philosophical teachings that guide health practices, embodying respect for ancient wisdom.
34) Food:
Food encompasses the physical substances consumed to sustain life. In Ayurveda, food plays a crucial role in health, impacting the balance of doshas. Understanding food's effects enables practitioners to promote optimal nourishment and well-being through diet.
35) Vishamashana (Visamasana, Vishamasana):
Vishamashana refers to irregular or improper eating habits in Ayurveda that can lead to digestive disturbances. Recognizing Vishamashana is essential for diagnosing related health issues, guiding dietary recommendations to restore digestive health and balance.
36) Inflammation:
Inflammation is a biological response to harmful stimuli, often signaling underlying issues in the body. In Ayurveda, understanding inflammation’s role aids practitioners in formulating treatments that address both the symptoms and root causes of inflammatory conditions.
37) Daruharidra (Daru-haridra):
Daruharidra, known as Berberis aristata, is a herb used in Ayurvedic formulations recognized for its medicinal properties. It possesses antimicrobial and anti-inflammatory effects, making it beneficial in treating skin conditions like Dadru, thus emphasizing the relevance of herbal medicine.
38) Kaphadosha (Kapha-dosha, Kaphadosa):
Kapha-dosha represents one of Ayurveda's three doshas, characterized by qualities of heaviness, stability, and water. Imbalances in Kapha can lead to conditions like congestion or lethargy. Understanding Kapha-dosha enables practitioners to suggest appropriate therapies emphasizing balance.
39) Rasanjana (Rasa-anjana, Rasamjana):
Rasanjana is a traditional Ayurvedic preparation known for its therapeutic properties, particularly in treating skin diseases. This formulation embodies the principles of Ayurvedic pharmacology, promoting healing through natural ingredients and highlighting the efficacy of external applications on skin conditions.
40) Medicine:
Medicine encompasses the science and practice of diagnosing, treating, and preventing diseases. In Ayurveda, it includes various practices, dietary regimes, and herbal remedies aimed at restoring and maintaining health, emphasizing a holistic approach to well-being.
41) Vitiation (Vitiated):
Vitiated refers to the disturbance or impairment of normal physiological functions or doshas. Identifying vitiated states is crucial for practitioners to determine the appropriate treatments and interventions necessary for restoring balance and health in patients.
42) Mandala (Mamdala):
Mandala translates to a circular pattern often used symbolically in various contexts, including Ayurveda. In medical terms, it can refer to the characteristic appearance of certain skin conditions like Dadru, enhancing understanding of diagnostic features.
43) Kashaya (Kasaya):
Kashaya denotes 'astringent' taste in Ayurveda, known for its drying effects. Understanding Kashaya's influence helps practitioners utilize its properties in dietary recommendations and formulations aimed at balancing bodily energies and addressing specific health concerns.
44) Matsya:
Matsya signifies fish in Ayurveda, which is recognized for its nutritional value. Incorporating Matsya within dietary regimes highlights the importance of balancing Ahara (food) for health, particularly in addressing nutritional deficiencies in practitioners' treatment plans.
45) Ruksha (Ruksa):
Ruksha translates to 'dry' in Ayurveda and denotes a quality often attributed to certain foods, herbs, and conditions. Understanding Ruksha's properties helps practitioners devise treatment approaches targeting imbalances in moisture or lubrication in the body.
46) Mulaka:
Mulaka refers to radish in Ayurveda, recognized for its health benefits. It is noted for detoxifying properties and digestive support. Understanding the properties of Mulaka allows practitioners to incorporate it effectively into dietary recommendations for patients.
47) Vyadhin (Vyadhi):
Vyadhi translates to 'disease' or 'affliction' in Ayurveda, encompassing various physical and mental health conditions. Understanding Vyadhi is essential for diagnosis and formulating comprehensive treatment strategies that address underlying causes and restore balance.
48) Bhaya:
Bhaya means 'fear' in Ayurveda, which can impact overall health significantly. Addressing psychological factors like Bhaya is crucial in treatment plans, as mental health directly influences physical well-being, highlighting the need for holistic approaches in healing.
49) Karma (Karman):
Karma signifies action or deed, often influencing health outcomes according to Ayurveda. The concept underscores the significance of individual behavior and lifestyle choices in contributing to health or disease, guiding practitioners' treatment and prevention strategies.
50) Mamsa (Mamsha):
Mamsa translates to 'muscle' or 'flesh' in Ayurveda, representing one of the Dhatus. Understanding Mamsa's role is vital for assessing nutritional needs and creating effective treatment approaches for conditions related to this tissue.
51) Rakta:
Raktha signifies 'blood' in Ayurveda and is essential for carrying nutrients and energy throughout the body. Understanding Raktha dynamics assists practitioners in diagnosing conditions related to blood health, guiding effective interventions.
52) Ushna (Usna):
Ushna means 'hot' or 'warm' in Ayurveda, describing certain qualities in foods or medicinal preparations. Understanding Ushna's effects helps practitioners recommend suitable dietary adjustments or treatments to balance bodily temperatures according to individual needs.
53) Varna:
Varna translates to 'color' and often describes physical appearance or complexion in Ayurveda. Recognizing Varna's relevance aids practitioners in assessing overall health and helps determine potential imbalances or conditions needing treatment.
54) Water:
Water is vital for maintaining bodily functions and health in Ayurveda. It symbolizes purity and cleansing and is essential for promoting digestion, metabolic processes, and overall hydration, emphasizing its importance in Ayurvedic practices and dietary recommendations.
55) Guru:
Guru denotes 'heavy' in Ayurvedic terminology, often describing foods or substances that are difficult to digest. Understanding Guru's implications is crucial in dietary recommendations and treatment plans to address digestive health and balance doshas.
56) Amla:
Amla refers to the sour taste and is associated with the medicinal fruit Emblica officinalis. Known for its high vitamin C content, Amla supports digestion and immune function, emphasizing its role in dietary practices and treatment protocols.
57) Ambu:
Ambu translates to 'water' in Ayurveda and signifies a key component for bodily health. It assists with hydration, digestion, and elimination, reinforcing the importance of adequate water intake within Ayurvedic dietary and wellness practices.
58) Sthanasamshraya (Sthana-samshraya, Sthanasamsraya):
Sthana-samshraya pertains to the localization of disease or pathological conditions within the body in Ayurveda. Understanding Sthana-samshraya aids practitioners in precisely diagnosing ailments and directing therapies towards the affected areas for effective treatments.
59) Transmission:
Transmission denotes the process by which diseases spread from one individual to another. Understanding the mechanisms of transmission is essential for prevention strategies against contagious conditions within Ayurvedic practice, fostering community health and wellness.
60) Pittadosha (Pittadosa, Pitta-dosha):
Pitta-dosha represents one of the three doshas in Ayurveda, associated with heat and transformation processes. Imbalances in Pitta may lead to conditions such as inflammation or overheating in the body, necessitating dietary and lifestyle adjustments for balance.
61) Vranaropana (Vrana-ropana):
Vranaropana refers to the healing or repairing of wounds and injuries in Ayurveda. Understanding Vranaropana is essential for practitioners to develop effective strategies aimed at promoting swift recovery and preventing complications.
62) Adhyashana (Adhyasana):
Adhyashana translates to 'over-eating' in Ayurveda, an unhealthy practice that can disrupt digestion and contribute to various health issues. Recognizing Adhyashana helps practitioners provide dietary guidance aimed at restoring balance and improving overall health.
63) Kushthaghna (Kusthaghna):
Kusthaghna describes substances or treatments specifically aimed at combating Kustha (skin diseases) in Ayurveda. Understanding Kusthaghna properties is vital for developing effective therapeutic applications to address various skin ailments.
64) Raktapitta (Rakta-pitta):
Raktapitta refers to bleeding disorders or conditions related to blood in Ayurveda. Understanding Raktapitta is essential for diagnosing and managing health issues, particularly those involving the blood's quality and dynamics.
65) Apatarpana:
Apatarpana means 'depleting' or 'reducing' and signifies treatments aimed at reducing excess body weight or fluid accumulations in Ayurveda. Understanding Apatarpana guides practitioners in formulating individualized treatment plans tailored to each patient's condition.
66) Tridoshaja (Tridosaja):
Tridosaja signifies diseases influenced by imbalances in all three doshas. Understanding Tridosaja conditions is essential for developing comprehensive treatment approaches that address the multifaceted nature of each ailment.
67) Samsargaja (Samsarga-ja):
Samsargaja denotes diseases that spread through contact or association with infected individuals in Ayurveda. Understanding Samsargaja helps practitioners develop preventive measures and treatment strategies, particularly for contagious conditions, reinforcing public health principles.
68) Adhishthana (Adhisthana):
Adhishtana signifies the site or locus of a disease within the body in Ayurveda. Identifying Adhishtana is essential for targeting treatments and interventions effectively, enhancing the overall management of health conditions.
69) Papakarman (Papakarma, Papa-karma):
Papa-karma refers to sinful or inappropriate actions that lead to negative health outcomes in Ayurveda. Recognizing Papa-karma influences helps practitioners guide patients towards healthier lifestyle choices and practices, fostering overall well-being.
70) Discussion:
Discussion refers to the analytical exploration of topics related to health and disease within Ayurvedic contexts. Engaging in discussions allows practitioners to share insights, improve practices, and learn from one another, ultimately enhancing patient care.
71) Samtarpana (Santarpana):
Santarpana signifies nourishing or building up the body through appropriate foods and treatments in Ayurveda. Understanding Santarpana is crucial for practitioners in formulating diets and therapies that enhance overall health and restore balance.
72) Substance:
Substance signifies the various materials used in Ayurvedic practices, including herbs, minerals, and food items. Understanding the nature and properties of these substances is critical for effective treatment formulation and application.
73) Stambhana:
Stambhana refers to therapies that aim to halt or stabilize pathological conditions in Ayurveda. Understanding Stambhana helps practitioners intervene during critical phases of illness, enhancing recovery and promoting health.
74) Lekhaniya:
Lekhaniya denotes a category of substances or treatments perceived to enhance digestion and metabolism in Ayurveda. Recognizing Lekhaniya properties aids practitioners in tailoring diets and remedies that optimize bodily functions.
75) Amatisara (Ama-atisara):
Amatisara refers to diarrhea or loose motions in Ayurveda stemming from digestive issues. Recognizing Amatisara aids practitioners in diagnosing conditions and formulating suitable treatment strategies to restore gastrointestinal health.
[Note: The above list is limited to 75. Total glossary definitions available: 140]
Other Science Concepts:
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