A review on shankhpushpi (convolvulus pluricaulis)
Journal name: World Journal of Pharmaceutical Research
Original article title: A review on shankhpushpi (convolvulus pluricaulis)
The WJPR includes peer-reviewed publications such as scientific research papers, reports, review articles, company news, thesis reports and case studies in areas of Biology, Pharmaceutical industries and Chemical technology while incorporating ancient fields of knowledge such combining Ayurveda with scientific data.
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Aafrin Khan
World Journal of Pharmaceutical Research:
(An ISO 9001:2015 Certified International Journal)
Full text available for: A review on shankhpushpi (convolvulus pluricaulis)
Source type: An International Peer Reviewed Journal for Pharmaceutical and Medical and Scientific Research
Doi: 10.20959/wjpr20215-20265
Copyright (license): WJPR: All rights reserved
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Summary of article contents:
Introduction
Shankhpushpi, scientifically known as Convolvulus pluricaulis, is a significant member of the Convolvulaceae family, widely recognized for its rich nutritional and medicinal properties. The plant contains a variety of biochemical compounds, including carbohydrates, proteins, vitamins, and alkaloids, which contribute to its numerous pharmacological activities. Historically, it has been employed in traditional Indian medicine, particularly in Ayurveda, for its ability to enhance learning, memory, and overall cognitive function, along with its applicability in treating various ailments such as respiratory issues, anxiety, and gastrointestinal disorders.
Antidepressant and Anxiolytic Properties
One of the most essential attributes of Shankhpushpi is its antidepressant activity. Research indicates that the plant extracts can induce a stress-free state in the brain, consequently reducing anxiety levels and improving mood. Its consumption has shown promising effects in alleviating symptoms associated with anxiety neurosis, making it a valuable herbal remedy for individuals suffering from mental health issues. Furthermore, the aqueous and ethanolic extracts of the plant have demonstrated efficacy in enhancing memory and cognitive function, confirming its reputation as a brain tonic.
Antidiabetic and Cardiovascular Benefits
Shankhpushpi also exhibits significant antidiabetic activities, particularly through the alcoholic extracts, which have been shown to effectively manage hyperglycemia. Clinical studies reveal that these extracts can lower blood sugar levels, making them a potential therapeutic option for diabetes management. Additionally, the plant exhibits cardiovascular benefits by promoting a reduction in lipid levels, including cholesterol, triglycerides, and phospholipids. These findings underscore the importance of Shankhpushpi in supporting heart health and managing metabolic disorders.
Antimicrobial and Neuroprotective Activities
The comprehensive pharmacological profile of Shankhpushpi extends to its antimicrobial properties. The extracts have showcased effectiveness against various pathogenic microbes, including bacteria and fungi. In laboratory settings, Shankhpushpi's active compounds have been evaluated for their insecticidal effects, revealing the potential for practical applications in pest control. Alongside these properties, the plant displays neuroprotective activity, largely attributed to its antioxidant capabilities. These characteristics highlight the broader therapeutic applications of Shankhpushpi in addressing infectious diseases and neurodegenerative conditions.
Conclusion
In summary, Shankhpushpi (Convolvulus pluricaulis) is a versatile herbal plant with a diverse range of pharmacological benefits, including antidepressant, antidiabetic, antimicrobial, and neuroprotective activities. The rich chemical composition of the plant positions it as a critical therapeutic agent in traditional and modern medicine. The research discussed suggests that Shankhpushpi not only enhances cognitive functions but also contributes positively to physical health by managing metabolic disorders and promoting heart health. Continued exploration of this plant may yield further insights into its full therapeutic potential and applications in holistic healthcare.
FAQ section (important questions/answers):
What is Shankhpushpi and its scientific name?
Shankhpushpi, scientifically known as Convolvulus Pluricaulis, is a plant from the Convolvulaceae family, recognized for its medicinal properties and characteristic aroma.
What are the main chemical constituents of Shankhpushpi?
Shankhpushpi contains carbohydrates, proteins, alkaloids, fatty acids, and various bioactive compounds such as convolvine, convolamine, β-sitosterol, and scopoletin, which contribute to its pharmacological effects.
What are the pharmacological activities of Shankhpushpi?
Shankhpushpi exhibits various activities including anti-depressant, anti-diabetic, antioxidant, antimicrobial, anticonvulsant, and neuroprotective effects. It is also known for its cardiovascular benefits.
How is Shankhpushpi used in traditional medicine?
In traditional medicine, Shankhpushpi is used for treating anxiety, improving memory, managing blood pressure, and addressing respiratory issues like asthma and bronchitis.
What are the applications of Shankhpushpi extracts?
Shankhpushpi extracts are used for treating insanity, improving skin health, reducing lipid levels, and enhancing overall energy and health.
Is Shankhpushpi safe for use?
Yes, Shankhpushpi is considered non-poisonous and does not have significant side effects, making it safe for various medicinal applications.
Glossary definitions and references:
Scientific and Ayurvedic Glossary list for “A review on shankhpushpi (convolvulus pluricaulis)”. This list explains important keywords that occur in this article and links it to the glossary for a better understanding of that concept in the context of Ayurveda and other topics.
1) Activity:
Activity refers to the various pharmacological effects that Shankhpushpi exhibits, which includes anti-depressant, anti-diabetic, and antioxidant effects, among others. These activities highlight the plant's potential applications in treating multiple health conditions and contribute to understanding the therapeutic value of Shankhpushpi in medicinal practices.
2) Pharmacological:
Pharmacological pertains to the study of drugs and their effects on biological systems. In the context of Shankhpushpi, the pharmacological analysis includes examining its biological activities, medicinal properties, and the mechanisms through which it interacts with the human body, ultimately establishing its therapeutic potential.
3) Surface:
Surfaces refer to the outer layers of the plant, which can influence the extraction and effectiveness of its bioactive compounds. The study of cellular structures and surface characteristics assists in understanding how these factors affect the plant's pharmacological properties.
4) Shankhapushpi (Sankhapuspi, Samkhapuspi):
Shankhapushpi denotes the same plant as Shankhpushpi, often used interchangeably. The term is important mostly in ethnobotanical contexts, reflecting local language usage and presenting an alternative name that captures the plant’s traditional significance and applications.
5) Human body:
The human body is the target system for the therapeutic effects of Shankhpushpi. Understanding how the plant's chemical constituents affect various bodily functions is crucial for determining its efficacy in treating ailments, enhancing cognitive function, and improving overall health through its diverse pharmacological activities.
6) Learning:
Learning refers to the cognitive processes that Shankhpushpi is known to influence positively. The plant has been shown to enhance memory and learning capabilities, making it significant in therapeutic strategies for cognitive enhancement and offering benefits for conditions related to memory impairments and neurocognitive disorders.
7) Family:
Family refers to the botanical classification grouping that includes similar plants. Shankhpushpi belongs to the Convolvulaceae family, which indicates common characteristics shared with other members of the family, contributing to a better understanding of its chemical properties and potential pharmacological applications.
8) Purity:
Purity indicates the quality and composition of Shankhpushpi when used in herbal medicine. Assessing the purity helps in ensuring that the plant extracts are free from contaminants or adulterants, which is critical for maintaining the efficacy and safety of herbal medications and therapeutic interventions.
9) Table:
Table refers to the structured representation of information related to Shankhpushpi, including taxonomic classification and synonyms. Tables facilitate easy referencing and comparison of different attributes, which is essential for both academic research and practical applications in herbal medicine.
10) Phytochemical:
Phytochemical pertains to the chemical compounds produced by plants, which can have health benefits. In Shankhpushpi, a variety of phytochemicals, including flavonoids, alkaloids, and terpenoids, contribute to its pharmacological effects, emphasizing the importance of these compounds in herbal therapeutics.
11) Species:
Species refers to the specific classification of organisms. Shankhpushpi is a species of the genus Convolvulus, and understanding the specific characteristics of this species is vital for its identification, pharmacological study, and therapeutic application in agricultural and medicinal fields.
12) Animal:
Animals are often used in the study of Shankhpushpi to evaluate its physiological effects. Research results from animal studies provide insights into the therapeutic benefits and mechanisms of action of Shankhpushpi, facilitating its potential application in human health.
13) Water:
Water is a crucial solvent in which many of Shankhpushpi’s extracts are prepared. The interaction between the plant's active compounds and water during extraction determines the efficacy of the resulting tinctures, emphasizing water’s importance in herbal preparation and medicinal applications.
14) Sugar:
Sugar refers to the carbohydrate constituents found in Shankhpushpi, such as maltose and saccharose. Understanding the sugar content is important, as it may affect the plant's energy-providing properties and its role in the human metabolism and health.
15) Fever:
Fever represents a clinical symptom that Shankhpushpi is traditionally used to treat. The herb's application in managing fever illustrates its integrative role in herbal medicine and its potential anti-pyretic properties, valuable in the treatment of various diseases.
16) Hair:
Hairs encompass the potential cosmetic applications of Shankhpushpi in enhancing hair condition and growth. Its traditional use for beautification underscores the intersection of herbal medicine and personal care, promoting Shankhpushpi as a multi-faceted herbal remedy.
17) Drug:
Drugs refer to therapeutic agents, including Shankhpushpi, which can be classified as herbal remedies. The plant's inclusion as a drug highlights the growing interest in natural products in pharmacology and their role in developing safer, effective therapies.
18) Antibiotic (Antibacterial):
Antibacterial highlights the specific property of inhibiting bacterial growth. Shankhpushpi’s antibacterial activity is acknowledged in various studies, suggesting its potential use in treating infections, shaping its relevance in pharmaceutical research aimed at discovering natural antimicrobial agents.
19) Flavonoid:
Flavonoid refers to a class of phytonutrients found in Shankhpushpi contributing to its antioxidant and anti-inflammatory properties. The presence of flavonoids emphasizes their importance in health supplements and medicinal formulations as agents that can enhance human health and prevent diseases.
20) Ayurveda (Ayus-veda):
Ayurveda is a traditional Indian system of medicine that utilizes herbs like Shankhpushpi for health benefits. Its principles guide herbal formulations and therapeutic practices, illustrating how historical knowledge influences contemporary herbal applications and highlights the plant’s cultural significance.
21) Neurosis:
Neurosis signifies a psychological disorder that Shankhpushpi is reported to alleviate. The plant's potential effects in addressing symptoms of neurosis support its application in herbal medicine aimed at treating mental health issues, showcasing its relevance in holistic healthcare.
22) Disease:
Diseases encompass the various ailments that Shankhpushpi is utilized to treat. By studying the spectrum of diseases addressed by this plant, researchers can explore its therapeutic value and the various biochemical mechanisms behind its health benefits.
23) Anxiety:
Anxiety refers to a mental health condition that may benefit from the anti-anxiety effects attributed to Shankhpushpi. By alleviating anxiety symptoms, the plant's extracts could become key components in therapies targeting anxiety disorders and enhancing mental well-being.
24) Ujjain:
Ujjain is a significant city in India, known for its historical roots in Ayurveda, where Shankhpushpi is traditionally utilized. Its geographical connection enhances the plant's value in local medicine and adds to the cultural background surrounding the use of herbal remedies.
25) Blood:
Blood signifies its importance in health assessments where Shankhpushpi may impact cholesterol and lipid levels. Understanding how the plant's extracts interact with blood components is essential for determining its efficacy in cardiovascular treatments and overall metabolic health.
26) Northern India:
Northern India is the geographical region where Shankhpushpi is prevalent and traditionally used. The cultural practices and historical uses of this plant in Northern India enrich the understanding of its significance in local herbal medicine and its applications.
27) Pharmacology:
Pharmacology is the scientific study of how substances interact with biological systems; in Shankhpushpi's context, it entails understanding how the plant’s active components affect human physiology, establishing its medicinal benefits and paving the way for clinical applications.
28) Shankhavali (Sankhavali, Shankha-vali):
Shankhavali is another name for Shankhpushpi used in various Indian dialects. Recognizing different names enhances understanding of the plant's cultural relevance and reflects how language shapes the perception and usage of herbal medicine within different communities.
29) Gujarati:
Gujarati refers to the linguistic group from the western Indian state of Gujarat, where local names for herbs like Shankhpushpi are used. Understanding regional languages and terms can help in the documentation and promotion of traditional herbal practices.
30) Language:
Language plays a crucial role in documenting and transmitting traditional knowledge about herbs like Shankhpushpi. Understanding the linguistic diversity aids in preserving herbal practices and promotes the sharing of medicinal uses across cultures and communities.
31) Epilepsy:
Epilepsy represents a neurological disorder that Shankhpushpi is traditionally believed to help treat. Its application in managing epilepsy highlights the significance of researching herbal solutions for neurological conditions, showcasing its potential role in modern therapeutic strategies.
32) Sanskrit:
Sanskrit is the ancient language of India, wherein Shankhpushpi is well documented in historical texts. Its linguistic roots provide insights into traditional uses and signify the plant’s longstanding place in Indian medicine, enriching its cultural heritage.
33) Krishna (Krsna):
Krsna is an alternative spelling for Krishna and signifies the cultural significance of the plant within the broader context of Indian heritage. Similar to the historical narratives, this connects the plant to traditional customs, medicines, and folklore.
34) Marathi:
Marathi refers to the language spoken in the Indian state of Maharashtra, where local names of Shankhpushpi may vary. Recognizing this linguistic diversity is crucial for compiling comprehensive knowledge on the herb and its applications in various regional medicinal practices.
35) Kannada:
Kannada is a language spoken in Karnataka, India, where Shankhpushpi is named differently. This linguistic variation underscores the importance of regional knowledge in herbal medicine, as it can promote greater understanding and utilization of medicinal plants across different cultures.
36) Bengali:
Bengali is the language spoken predominantly in West Bengal and Bangladesh, reflecting local names and familiarity with herbs like Shankhpushpi. Understanding various dialects enhances the potential for collaboration in herbal research and adoption of traditional remedies.
37) Tibetan:
Tibetan refers to the culture and language of the Tibetan people, where Shankhpushpi may have relevant traditional uses. Exploring Tibetan herbal practices can contribute to the broader understanding and appreciation of the diversity of medicinal plants in various cultural contexts.
38) Punjab:
Punjab is a region in India where Shankhpushpi is found and traditionally utilized in local medicine. Recognizing its geographical significance contributes to understanding how regional practices and environmental factors shape the use of herbal remedies.
39) Autumn:
Autumn describes the seasonal period during which Shankhpushpi flowers and grows. Seasonal changes can affect the availability and vital constituents of the plant, influencing the timing of its harvest and usage in herbal medicine.
40) Insect:
Insect refers to the pest control potential of Shankhpushpi, as some studies show its insecticidal properties. Its capacity to deter harmful species showcases the plant's dual role in both health care and agriculture, underlining its value in sustainable practices.
41) Indian:
Indian denotes the cultural and geographical origins of Shankhpushpi, highlighting its deep-rooted significance in the traditional and modern medicinal systems of India. This association emphasizes the importance of indigenous knowledge in contemporary herbal practices.
42) India:
India is the country of origin for Shankhpushpi, where it is extensively used in traditional medicine, particularly Ayurveda. Understanding its role within Indian herbal practices emphasizes the plant’s cultural significance and aligns it with historical medicinal applications.
43) Bihar:
Bihar is a state in Northern India where Shankhpushpi is commonly found and utilized. Its prevalence in different states reflects the rich biodiversity and varied uses of the plant, contributing to the understanding of regional herbal medicine practices.
44) Aroma (A-roma):
Aroma refers to the characteristic scent of Shankhpushpi, attributed to its essential oil and metabolites. The pleasant fragrance enhances its appeal in traditional practices, especially in aromatherapy, showcasing how sensory attributes are valued in herbal medicine.
45) Ulcer:
Ulcer represents a medical condition that Shankhpushpi has been reported to alleviate. The plant's anti-ulcer properties suggest its potential use in treating gastric ulcers, reinforcing the importance of natural remedies in managing digestive health.
46) Hindi (Himdi):
Hindi is a widely spoken language in India, where Shankhpushpi is commonly referred to. Understanding the term in Hindi helps to codify traditional knowledge surrounding the herb, making it accessible to a broader audience interested in herbal medicine.
47) Death:
Death signifies the ultimate adverse outcome associated with severe diseases that Shankhpushpi may help prevent. By studying its pharmacological effects, researchers may uncover potential life-saving benefits, further justifying the use of herbal medicines in contemporary health care.
48) Oriya:
Oriya refers to the language spoken in Odisha, India, where local names and uses of Shankhpushpi may be documented. This linguistic aspect enriches the cultural heritage and diversity of knowledge associated with the use of the herb in various regions.
49) Study (Studying):
Study refers to the systematic investigation into the properties and effects of Shankhpushpi. Research contributes to a deeper understanding of its pharmacology, applications, and efficacy, facilitating the integration of herbal remedies into modern medical practice.
50) Genu:
Genu acknowledges the classification or specifics of plant-related terms, enhancing scientific communication. Clarity in nomenclature is vital for the accurate dissemination of knowledge regarding the chemical and therapeutic properties of plants like Shankhpushpi.
51) Tamil:
Tamil refers to the language spoken in Tamil Nadu and Sri Lanka, where Shankhpushpi may have regional names and uses. Recognizing linguistic diversity strengthens the understanding of traditional knowledge systems and encourages broader applications of the herbal remedy.
52) Neem:
Neem is a plant known for its medicinal properties, often compared to Shankhpushpi in discussions about natural remedies. The comparison emphasizes the importance of recognizing diverse herbal sources and their applications in traditional medicine for treating various conditions.
53) Rich (Rch):
Rich signifies the abundant presence of various bioactive compounds in Shankhpushpi. This abundance contributes to the plant’s pharmacological activities, underscoring its value as a source of multiple therapeutic agents and justifying its usage in herbal treatments.
54) Pole:
Pole refers to a type of memory test that may be used in studies assessing the effects of Shankhpushpi on learning. The results from such tests can substantiate the plant's effectiveness in enhancing cognitive functions and memory retention.
55) Dog:
Dogs are often used in pharmacological studies to evaluate the cardiovascular effects of Shankhpushpi. Animal studies involving dogs provide vital data on dosage, efficacy, and safety, which are essential for translating findings to human applications.
Other Science Concepts:
Discover the significance of concepts within the article: ‘A review on shankhpushpi (convolvulus pluricaulis)’. Further sources in the context of Science might help you critically compare this page with similair documents:
Ayurvedic pharmacopoeia, Clinical studies, Antibacterial activity, Pharmacological activities, Neuroprotective activity, Learning and memory, Hypolipidemic effect, Antimicrobial activity, Antifungal activity, Anticonvulsant activity, Antioxidant activities, Anti-depressant activity, Anti-diabetic activity, Antiulcer activity, Chemical constituent, Cardiovascular activity, Antihelmintic activity.