Factors affecting storage and stability of ayurvedic medicine.
Journal name: World Journal of Pharmaceutical Research
Original article title: Factors influencing by the storage conditions and stability of ayurvedic medicine
The WJPR includes peer-reviewed publications such as scientific research papers, reports, review articles, company news, thesis reports and case studies in areas of Biology, Pharmaceutical industries and Chemical technology while incorporating ancient fields of knowledge such combining Ayurveda with scientific data.
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Dr. Ankita Vashist
World Journal of Pharmaceutical Research:
(An ISO 9001:2015 Certified International Journal)
Full text available for: Factors influencing by the storage conditions and stability of ayurvedic medicine
Source type: An International Peer Reviewed Journal for Pharmaceutical and Medical and Scientific Research
Doi: 10.20959/wjpr20205-17656
Copyright (license): WJPR: All rights reserved
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Summary of article contents:
Introduction
The article written by Dr. Ankita Vashist explores the factors influencing the storage conditions and stability of Ayurvedic medicine. It emphasizes the critical importance of high-quality raw materials in the manufacturing of Ayurvedic medicines, as detailed in classical texts such as Charaka Samhita and Sharangdhar Samhita. The proper collection and storage of medicinal plants are vital for ensuring the effectiveness and safety of these herbal preparations.
Importance of Storage Conditions
The storage of medicinal plants is a crucial step after their collection. Dr. Vashist outlines the ideal conditions for storing these plants, which should include spacious, airy, and well-ventilated environments that are protected from animals and rodents. Such conditions help maintain the integrity of the plants and ensure their effectiveness as raw materials for Ayurvedic formulations. The appropriate storage environment radically influences the longevity and efficacy of the stored drugs, underscoring the significance of this phase in Ayurvedic medicine production.
Packaging and Shelf Life
The article further delves into the shelf life of various Ayurvedic dosage forms, referencing classical Ayurvedic texts. Each dosage form has a specific “Saviryta Avadhi,” or shelf life, which varies substantially: for example, Kwatha (decoctions), Kalka (pastes), and Swarasa (juices) typically last only three hours, whereas more stable forms like Ghrita (oils) can last up to sixteen months. This information is crucial for practitioners and manufacturers of Ayurvedic medicine, as it guides them in ensuring that their products remain effective and safe for consumption over time.
Factors Affecting Drug Stability
The stability of Ayurvedic medicines is influenced by several environmental and chemical factors. Dr. Vashist identifies key elements that can affect stability, including temperature, pH, moisture, light, the pharmaceutical dosage, concentration, drug incompatibility, and oxygen exposure. Each of these factors can impact the quality of Ayurvedic products over time, highlighting the need for rigorous stability testing to predict how these medicines will maintain their quality and effectiveness under various conditions.
Conclusion
In conclusion, Ayurvedic texts provide detailed guidance on the storage, stability, and longevity of medicines, ensuring their effectiveness for therapeutic use. Dr. Vashist emphasizes the need to consider modern criteria alongside traditional guidelines to maintain quality. By paying attention to environmental factors and adhering to recommended storage practices, practitioners can significantly enhance the efficacy and safety of Ayurvedic medicines, ultimately benefiting patient care.
FAQ section (important questions/answers):
What is the significance of raw material quality in Ayurvedic medicine?
Good quality raw materials are essential in Ayurvedic medicine production to ensure effectiveness and therapeutic value, as emphasized in traditional texts like Charaka Samhita.
How should plants be stored after collection for Ayurvedic medicine?
Plants should be stored in spacious, well-ventilated, and well-lit rooms to prevent contamination and degradation, ensuring their quality for medicinal use.
What factors influence the stability of Ayurvedic medications?
Factors influencing drug stability include temperature, moisture, pH, light exposure, and oxygen, which can affect the quality and efficacy of the medicine over time.
What is the recommended shelf life for various Ayurvedic dosage forms?
Shelf lives vary; for example, decoctions and pastes last about 3 hours, powders up to 3 months, while oils can last 12-16 months depending on the formulation.
What is the purpose of stability testing in Ayurvedic medicines?
Stability testing provides evidence regarding how drug quality changes over time under environmental influences like temperature and humidity, ensuring safety for use.
What storage guidelines from Ayurveda should be followed today?
Modern practices suggest following specific criteria such as land type, seasons, and astrological factors, aligning traditional wisdom with contemporary understanding.
Glossary definitions and references:
Scientific and Ayurvedic Glossary list for “Factors affecting storage and stability of ayurvedic medicine.”. This list explains important keywords that occur in this article and links it to the glossary for a better understanding of that concept in the context of Ayurveda and other topics.
1) Drug:
Drugs, in Ayurvedic terminology, signify any medicinal substances drawn from natural sources, including plants, minerals, and animal products. Ensuring the quality and appropriate storage of these drugs is vital to maintain their efficacy and minimize health risks.
2) Dravyaguna (Dravya-guna):
Dravyaguna is a branch of Ayurveda that focuses on the properties and actions of herbal substances. It involves understanding how different drugs interact with the body and their therapeutic benefits. This discipline emphasizes the importance of selecting high-quality materials for effective medicinal preparations.
3) Medicine:
Medicine, in Ayurveda, encompasses a range of practices using natural substances for health improvement and disease treatment. It includes various formulations derived from plants and minerals, with meticulous attention to their preparation, storage, and stability to ensure their medicinal efficacy over time.
4) Samhita:
Samhita refers to ancient Indian texts that compile knowledge of Ayurveda and medicine. Texts like Charaka Samhita lay the groundwork for Ayurvedic principles, including plant collection, drug preparation, and storage conditions, contributing significantly to the understanding of traditional health practices.
5) Mathura (Mathur):
Mathura, a historical city in India, is significant in Ayurvedic education and research. The presence of institutions such as S.K.S Ayurvedic College highlights the efforts to educate practitioners in Ayurvedic medicine, keeping traditional knowledge alive and relevant for modern health challenges.
6) Quality:
Quality in the context of Ayurvedic medicines is paramount, as the effectiveness of treatments heavily relies on the grade of raw materials used. High-quality ingredients ensure that the resulting products are potent and safe, which is essential for maintaining trust in Ayurvedic therapies.
7) Avadhi:
Avadhi refers to the shelf life or expiry period of Ayurvedic formulations. Understanding the avadhi of various dosage forms is crucial for practitioners to ensure that medicines are utilized within their effective timeframes, maintaining therapeutic efficacy and reducing health risks.
8) India:
India is the birthplace of Ayurveda, a holistic healing system developed over thousands of years. The rich tradition of Ayurvedic medicine continues to thrive, with emphasis on natural therapies, herbal preparations, and their proper storage and usage for the benefits of public health.
9) Discussion:
Discussion in the Ayurvedic context involves exploring various aspects of drug storage, stability, and efficacy. Scholars and practitioners analyze findings, share insights on treatment methodologies, and evaluate traditional practices against modern scientific understanding to enhance therapeutic outcomes for patients.
10) Nakshatra (Naksatra):
A nakshatra refers to one of the 27 divisions of the sky in Vedic astrology. In Ayurveda, it is considered important for determining auspicious timings for certain therapies and the collection of herbal materials, which may enhance the potency of medicinal preparations.
11) Ayurveda (Ayus-veda):
Ayurveda is a comprehensive system of traditional medicine originating from India, emphasizing a balanced lifestyle and natural healing. It utilizes herbs, diet, and lifestyle practices to promote overall well-being, focusing on prevention and holistic treatment of diseases.
12) Avaleha:
Avaleha is one of the Ayurvedic preparations, typically an electuary, made to enhance absorption and effectiveness through their sweet taste and sticky consistency. Understanding the appropriate storage and shelf life of avaleha forms is essential to ensure these preparations retain their therapeutic properties.
13) Animal:
The presence of animals in the context of Ayurvedic medicine highlights the need to protect stored drugs and herbs from contamination. Maintaining hygiene is critical to preventing adverse reactions and ensuring the integrity of the medicinal preparations utilized in practice.
14) Ghrita (Ghrta):
Ghrita refers to clarified butter used in Ayurvedic medicine. It serves as a medium for delivering herbal properties into the body. Understanding its proper storage and shelf life is vital for maintaining the quality and effectiveness of formulations that include ghrita.
15) Anjana (Amjana):
Anjana pertains to a type of collyrium used to enhance vision and eye health in Ayurveda. Its preparation must follow specific guidelines, including storage conditions, to preserve its potency, safety, and effectiveness as a therapeutic substance for eye care.
16) Powder:
Powder, specifically churna in Ayurveda, refers to dry, ground herbal formulations. The stability, quality, and designated shelf life are essential considerations, as powders can be prone to moisture and lose their medicinal qualities without proper storage conditions.
17) Kalka:
Kalka, or paste, in Ayurvedic practice, represents a semi-solid formulation derived from grinding herbs with water or other liquids. Proper storage and understanding of kalka's avadhi are crucial to preserving its therapeutic strength and preventing degradation over time.
18) Taila (Thaila):
Taila refers to oil-based preparations in Ayurveda, often used therapeutically for massage or ingested for various health benefits. The stability and shelf life of taila must be monitored closely to ensure the effectiveness and safety of the formulations.
19) Asava (Ashava):
Asava is an alcoholic preparation in Ayurveda used for its therapeutic properties, usually made through fermentation. Understanding its long-term stability is essential for ensuring that the intended benefits are maintained over time and to prevent any potential degradation.
20) Desha (Desa):
Desha refers to the geographical area or region in Ayurveda, which influences the types of herbs available and their medicinal properties. Storage practices can also vary based on climatic conditions of desha, which impact the quality and safety of medicinal preparations.
21) Dhatu:
Dhatu signifies metallic preparations in Ayurveda that are focused on enhancing physical strength and health. The storage conditions and stability of dhatu formulations are critical to their effectiveness, demanding rigorous adherence to traditional methods to preserve their properties.
22) Table:
The term table in this context refers to structured data that summarizes information, such as the shelf life of various Ayurvedic dosage forms. It provides practitioners with a clear and organized reference for understanding the stability of different preparations.
23) Study (Studying):
Study in Ayurveda entails research and investigation into various aspects of medicine, including stability testing of drugs. It encourages practitioners and scholars to analyze and ascertain the effectiveness and proper storage practices of Ayurvedic medicines for enhanced patient care.
24) Rasa (Rasha):
Rasa refers to mercurial preparations in Ayurveda, known for their potency. These substances require careful handling, specific storage conditions, and understanding of their stability to ensure safe and effective application in therapeutic practices.
25) Guda:
Guda, or electuary, is another form of Ayurvedic medicine, typically sweet in nature. It must be prepared and stored correctly to maintain its stability and effectiveness, highlighting the need for knowledge regarding its shelf life in clinical practice.
26) Vati:
Vati denotes pills or tablets in Ayurveda, which are made for easy administration and dosaging. Ensuring vati formulations have a well-defined shelf life and proper storage is essential for preserving their efficacy and delivering reliable treatment to patients.
27) Life:
Life, in the Ayurvedic perspective, encompasses the holistic understanding of human well-being, including physical, mental, and spiritual aspects. Ayurvedic practices aim to enhance life quality through natural healing techniques, emphasizing stability and quality in herbal medicines for overall health.
Other Science Concepts:
Discover the significance of concepts within the article: ‘Factors affecting storage and stability of ayurvedic medicine.’. Further sources in the context of Science might help you critically compare this page with similair documents:
Desha, Light, Ayurvedic medicine, Temperature, Shelf life, Ayurvedic text, Long term stability, Stability study, Storage condition.
Concepts being referred in other categories, contexts and sources.