RP-HPLC quantifies gallic acid in Emblica officinalis extracts.
Journal name: World Journal of Pharmaceutical Research
Original article title: Parallel quantitative estimation of gallic acid in aqueous extract of emblica officinalis and polyherbal dosage form (capsule) by rp-hplc to ascertain the authenticity of this ingredient in the developed formulation.
The WJPR includes peer-reviewed publications such as scientific research papers, reports, review articles, company news, thesis reports and case studies in areas of Biology, Pharmaceutical industries and Chemical technology while incorporating ancient fields of knowledge such combining Ayurveda with scientific data.
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A. Singh, P. Raghaw A, B. Dwivedia, R. Singha, P. Panta, M.M.Padhia
World Journal of Pharmaceutical Research:
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Full text available for: Parallel quantitative estimation of gallic acid in aqueous extract of emblica officinalis and polyherbal dosage form (capsule) by rp-hplc to ascertain the authenticity of this ingredient in the developed formulation.
Source type: An International Peer Reviewed Journal for Pharmaceutical and Medical and Scientific Research
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Summary of article contents:
Introduction
The study conducted by Singh et al. focuses on the quantitative estimation of gallic acid in the aqueous extract of Emblica officinalis and a poly-herbal capsule formulation. The primary objective is to verify the presence of Emblica officinalis in the developed formulation through an optimized Reverse Phase High-Performance Liquid Chromatography (RP-HPLC) method. The research highlights the significance of gallic acid as a potential marker for quality control of herbal formulations and provides insights into the pharmacological properties of Emblica officinalis, a plant known for its therapeutic benefits.
Importance of Gallic Acid
Gallic acid, a polyphenolic compound, serves as a critical quality control marker for Emblica officinalis and other related herbal products. This study emphasizes that the presence of gallic acid in herbal formulations can be challenging to confirm, especially in poly-herbal mixes. The research indicates that gallic acid is an important chemical constituent found in various medicinal plants, including Emblica officinalis, Terminalia chebula, and Terminalia bellirica. Establishing a reliable detection method for gallic acid is essential to ascertain the authenticity and efficacy of herbal formulations, which often contain multiple ingredients.
Methodology and Chromatographic Analysis
The methodology employed in this research included the preparation of aqueous extracts from dry Emblica officinalis fruits and the development of a suitable HPLC method. Plant material was meticulously processed to yield a concentrated extract, which was then formulated into capsules alongside other herbal components. HPLC was conducted with a specific mobile phase composition to achieve optimal separation, resolution, and identification of gallic acid, with a regression coefficient (R²) indicating excellent linearity. The retention time for gallic acid was determined to be approximately 4.31 minutes, showcasing the effectiveness of the chromatographic conditions.
Quantitative Findings in Extract and Formulation
The quantitative analysis revealed that the aqueous extract of Emblica officinalis contained a significant amount of gallic acid, reported at 14.17% w/w. Conversely, the poly-herbal formulation was found to have a lower concentration of gallic acid at 1.95% w/w. This variation indicates that while Emblica officinalis forms a substantial part of the extract, the concentration of its active components can be diluted in the final formulation. The results adhere to the standards set by various pharmacopoeias that outline the acceptable levels of gallic acid in herbal products.
Conclusion
In conclusion, this study successfully authenticates the presence of Emblica officinalis within a poly-herbal dosage form through the quantification of gallic acid. The significance of employing RP-HPLC for this purpose is highlighted, along with the implications for quality control in herbal formulations. The analysis indicates that while the active ingredient's percentage in the raw extract meets pharmacopoeial standards, it may differ in the final product. This research underscores the necessity for rigorous analytical methods to ensure the efficacy and authenticity of herbal medicines in the market.
FAQ section (important questions/answers):
What was the main objective of the study on Gallic acid?
The study aimed to quantitatively estimate gallic acid in the aqueous extract of Emblica officinalis and in a poly-herbal dosage form to verify the authenticity of this ingredient in the formulation.
How was the aqueous extract of Emblica officinalis prepared?
The fruits were ground into a coarse powder, extracted with de-mineralized water at 80°C for 2 hours, and then filtered and concentrated under vacuum before drying, resulting in a 40% yield on a dried basis.
What method was used for the quantification of Gallic acid?
Gallic acid was quantified using an optimized RP-HPLC method, which involved a specific mobile phase and chromatographic conditions that provided good resolution and linearity for the analysis.
What were the findings regarding gallic acid content in the extracts?
The gallic acid content in the aqueous extract of Emblica officinalis was 14.17% w/w, while the content in the poly-herbal formulation was 1.95% w/w, indicating the presence of this ingredient.
Why is Gallic acid significant in this research?
Gallic acid serves as a quality control marker for Emblica officinalis and is important for verifying the authenticity of the herbal ingredient in poly-herbal formulations.
Which institution conducted this research study?
The study was conducted by researchers from the Central Council for Research in Ayurvedic Sciences, located in Janakpuri, Delhi.
Glossary definitions and references:
Scientific and Ayurvedic Glossary list for “RP-HPLC quantifies gallic acid in Emblica officinalis extracts.”. This list explains important keywords that occur in this article and links it to the glossary for a better understanding of that concept in the context of Ayurveda and other topics.
1) Emblica officinalis:
Emblica officinalis, commonly known as Amla, is a medicinal plant renowned for its numerous health benefits, including antioxidant, anti-inflammatory, and hepatoprotective properties. The study focuses on quantifying gallic acid in this plant's extracts to verify its authenticity in poly-herbal formulations. Its significance in traditional and modern medicine cannot be overstated.
2) Water:
Water is the primary solvent used in the extraction process of Emblica officinalis in this study. It acts as a medium to dissolve polar compounds, enabling the effective extraction of bioactive constituents, such as gallic acid. The quality of water is crucial for accurate and reproducible results in chromatographic analysis.
3) Powder:
Powder refers to the form of the dried fruit of Emblica officinalis that was ground before extraction. The conversion of the dried fruit into a fine powder increases the surface area, thereby enhancing the efficiency of the extraction process and ensuring that the active compounds are adequately released into the solvent.
4) Study (Studying):
The study aims to quantify gallic acid in the aqueous extract of Emblica officinalis and a poly-herbal capsule formulation. This research contributes to quality control and authenticity verification of herbal medicines, addressing the challenges of identifying specific components in complex multi-ingredient formulations commonly used in traditional medicine.
5) Drug:
In this context, 'drug' refers to the poly-herbal formulation that includes Emblica officinalis as one of its components. The investigation into the gallic acid content contributes to assessing the formulation's therapeutic efficacy and safety, thereby emphasizing the role of herbal drugs in complementary and alternative medicine.
6) Science (Scientific):
Science is fundamental in understanding the pharmacological effects and chemical profiles of medicinal plants like Emblica officinalis. Scientific methodologies, such as reverse-phase high-performance liquid chromatography (RP-HPLC), are employed in this study to ensure robust analysis and validation of findings, reinforcing the evidence-based approach in herbal medicine.
7) Delhi:
Delhi is mentioned in the study as the location of the Central Council for Research in Ayurvedic Sciences, where the research was conducted. As a hub for traditional medicine research, Delhi plays a crucial role in advancing studies related to Ayurveda which integrates ancient knowledge with modern scientific techniques.
8) Table:
Tables are utilized to present data clearly and concisely in scientific research. In this study, tables summarize results of gallic acid concentrations and chromatographic conditions, providing a quick reference for readers and highlighting the effectiveness of the analytical methods employed in quantifying the active components in the extracts.
9) Amla:
Amla is another name for Emblica officinalis, synonymous with its powerful health benefits. The fruit is widely celebrated in traditional medicine for its high vitamin C content and antioxidant properties. The study aims to quantify gallic acid, a key bioactive component of Amla, to support its therapeutic claims.
10) Calculation:
Calculation refers to the mathematical processes used to quantify the concentration of gallic acid in the extracts. Rigorous calculations, including regression analysis, are crucial for determining the precision and accuracy of the HPLC results, ensuring that the findings are statistically valid and reliable for drawing conclusions.
11) Terminalia chebula:
Terminalia chebula is another medicinal plant mentioned alongside Emblica officinalis. It is recognized for its health benefits and is part of the same family of plants that contain similar polyphenolic compounds. Including it in the context of this study emphasizes the variety and potency of herbal ingredients in poly-herbal formulations.
12) New Delhi:
New Delhi, as the capital of India and the location of significant Ayurvedic research institutions, is pivotal for advancing research in traditional medicine. The Central Council for Research in Ayurvedic Sciences operates in New Delhi, contributing to the development and validation of herbal medicines through studies like the one presented.
13) Terminalia bellirica:
Terminalia bellirica, like Terminalia chebula, is included in the study to highlight the presence of multiple herbal components in the formulation. It underscores the complexity of analyzing poly-herbal preparations, reinforcing the need for accurate quantification methods, such as RP-HPLC, to assure the quality and efficacy of herbal drugs.
14) Discussion:
The discussion section of the study interprets the results obtained from the HPLC analyses, contextualizing the significance of the findings in terms of quality control, authenticity, and therapeutic potential of the herbal formulation. This section connects the empirical evidence with existing literature and practical implications in herbal medicine.
15) Amlapitta (Amla-pitta):
Amlapitta is a traditional term for a digestive disorder akin to peptic ulcer, highlighting the relevance of Emblica officinalis in treating such conditions. The study relates the medicinal uses of Amla to its bioactive compounds, advocating for further research into its therapeutic roles in addressing gastrointestinal ailments.
16) Quality:
Quality in this context refers to the standards and processes that determine the efficacy and safety of herbal formulations. The study emphasizes the importance of quantifying gallic acid as a marker for the quality control of Emblica officinalis and its formulation, ensuring that traditional medicines meet health and safety regulations.
17) Heating:
Heating is a crucial step in the extraction process of Emblica officinalis, as it facilitates the dissolution of phytochemicals. The study indicates that controlled heating conditions for aqueous extraction optimize the yield of bioactive compounds, balancing efficiency with preservation of the plant’s medicinal properties.
18) Purity:
Purity signifies the extent to which the gallic acid extracted from Emblica officinalis is free from contaminants or adulterants. The study validates the purity of the compound by employing HPLC, thereby ensuring the integrity of the analyses and the authenticity of the herbal products being tested.
19) Indian:
Indian refers to the origin of both the Emblica officinalis plant and the traditional Ayurvedic system that utilizes it. The study contributes to the rich heritage of Indian medicinal practices by exploring scientifically the therapeutic roles of native plants that have long been used in folklore and traditional medicine.
20) India:
India is emphasized as the geographical and cultural context from which Emblica officinalis derives its significance. The study connects modern scientific inquiry with India’s traditional herbal medicine practices, highlighting the need for integrating herbal constituents like gallic acid into broader health systems and policies.
21) Ulcer:
Ulcer denotes the medical condition that Emblica officinalis is traditionally used to treat. The study confirms the presence of bioactive compounds that may effectively contribute to ulcer treatment, thus bridging the gap between traditional practices and modern scientific validation regarding the health claims associated with Amla.
22) Pati (Patin):
Padhi refers to one of the authors of the study, indicating collaboration among researchers in the field of Ayurvedic sciences. The involvement of multiple authors enhances the credibility and depth of the research, showcasing diverse expertise in validating herbal formulations and their therapeutic claims through scientific analysis.
Other Science Concepts:
Discover the significance of concepts within the article: ‘RP-HPLC quantifies gallic acid in Emblica officinalis extracts.’. Further sources in the context of Science might help you critically compare this page with similair documents:
Emblica officinalis, Conclusion, Statistical analysis, Standard operating procedure, HPLC analysis, Polyherbal formulation, Antimicrobial properties, Aqueous extract, Adaptogenic properties, Retention time, Hepatoprotective, Antibacterial activities, Mobile phase, Chromatographic analysis, Sample preparation, Gallic acid, Antifungal, Indian Pharmacopoeia, HPLC system, RP-HPLC Method, Stationary phase, Hypolipidaemic effect, Linear regression equation, Antiulcerogenic effect, Dried extract, Quality Standards of Indian Medicinal Plants.