Comparative study of substrate supplements for Agrocybe aegerita growth.
Journal name: World Journal of Pharmaceutical Research
Original article title: Comparitive study of various substrate supplements in the growth and yield of agrocybe aegerita, black poplar mushroom
The WJPR includes peer-reviewed publications such as scientific research papers, reports, review articles, company news, thesis reports and case studies in areas of Biology, Pharmaceutical industries and Chemical technology while incorporating ancient fields of knowledge such combining Ayurveda with scientific data.
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Nagalakshmi Muthu, Krishnakumari Shanmugasundaram andKathiravan Subramanian.
World Journal of Pharmaceutical Research:
(An ISO 9001:2015 Certified International Journal)
Full text available for: Comparitive study of various substrate supplements in the growth and yield of agrocybe aegerita, black poplar mushroom
Source type: An International Peer Reviewed Journal for Pharmaceutical and Medical and Scientific Research
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Summary of article contents:
Mushrooms have long been valued for their nutritional and medicinal properties. The study focuses on the cultivation of Agrocybe aegerita, also known as black poplar mushroom, which thrives on decaying tree stumps and is recognized for its high protein content and digestibility. This mushroom’s ability to break down organic materials makes it a key player in recycling carbon. The cultivation process can potentially transform agricultural and industrial waste into protein-rich food, serving both as a food source and a means of addressing pollution.One significant finding of the research is the efficacy of different substrate supplements for enhancing the growth and yield of Agrocybe aegerita. The study demonstrated that the inclusion of rice bran at a concentration of 10% significantly increased the yield and bioefficiency of the mushrooms. This indicates that using nutrient-rich supplements can optimize mushroom production, making cultivation more efficient and productive.
Additionally, the study detailed the methodology of spawn production and bed preparation for cultivating the mushroom. It highlighted the importance of substrate conditioning and the specific steps involved in maintaining optimal conditions for mushroom growth. Observations noted that monitoring environmental factors, such as humidity and temperature, is crucial for successful cultivation and maximizing yield.
Another noteworthy aspect of the study is the exploration of various agricultural waste products utilized in mushroom cultivation, showcasing the potential for using by-products to create a sustainable and economically beneficial practice. This aligns with broader environmental goals by providing a means of waste disposal while simultaneously yielding a nutritional product.
In conclusion, the study emphasizes that mushroom cultivation, particularly of Agrocybe aegerita, is a viable agricultural practice that can contribute to environmental sustainability and economic diversification. The findings suggest that with the right substrate supplements, such as rice bran, mushroom yields can be maximized, promoting commercial cultivation and offering new opportunities in the agricultural sector. The researchers encourage further exploration and adoption of such practices for stronger integration of mushroom production into existing agricultural frameworks.
FAQ section (important questions/answers):
What was the focus of the study on Agrocybe aegerita?
The study aimed to standardize the spawn production and cultivation technology of Agrocybe aegerita, commonly known as the Black poplar mushroom, using various substrate supplements to enhance growth and yield.
Which substrate gave the highest yield for the black poplar mushroom?
The highest yield was observed when paddy straw was supplemented with 10% rice bran, yielding a total of 148.56 grams and a bioefficiency of 59.42%.
What are some common uses of mushrooms mentioned in the study?
Mushrooms are valued for their nutritional benefits, medicinal properties, and as sources of psychoactive compounds. They are also utilized in bioremediation processes to convert waste materials into nutritious food.
How was the spawn prepared for Agrocybe aegerita cultivation?
Mushroom spawn was prepared using sterilized white sorghum seeds, which were inoculated with the mushroom culture and left to incubate until the mycelium completely spread throughout the substrate.
What types of substrate supplements were tested in the study?
The study tested various substrate supplements, including rice bran, wheat bran, and horse gram, at concentrations of 5% and 10% to determine their effects on mushroom growth and yield.
What were the optimal conditions for cultivating Agrocybe aegerita?
Cultivation required maintaining a temperature of 24°C, relative humidity exceeding 85%, and regular monitoring of the mushroom beds for growth and contamination, ensuring optimal conditions for fruiting body development.
Glossary definitions and references:
Scientific and Ayurvedic Glossary list for “Comparative study of substrate supplements for Agrocybe aegerita growth.”. This list explains important keywords that occur in this article and links it to the glossary for a better understanding of that concept in the context of Ayurveda and other topics.
1) Straw:
Straw refers to the dry, stalk-like remnants of cereal plants after harvesting grains. In mushroom cultivation, particularly for species like Agrocybe aegerita, paddy straw serves as a primary substrate. It provides essential nutrients and structural support for mycelium growth, essential for producing fruiting bodies or mushrooms.
2) Rice (Ṛce):
Rice is a staple cereal grain widely cultivated and consumed. In the context of mushroom cultivation, rice bran is utilized as a nutrient supplement to enhance the growth and yield of mushrooms like Agrocybe aegerita. The addition of rice bran improves bioefficiency and accelerates the growth process.
3) Horse gram:
Horse gram is a leguminous crop known for its high protein content and nutritional value. In mushroom cultivation, it is explored as a substrate supplement for enhancing the yield of Agrocybe aegerita. This supplementation helps in providing additional nutrients required for optimal mycelial growth.
4) Krishna (Kṛṣṇā, Kṛṣṇa):
Krishna refers to Dr. Krishnakumari Shanmugasundaram, the corresponding author of the study. The research, focusing on the cultivation of Agrocybe aegerita, establishes protocols for mushroom production, which are essential for pharmaceutical and nutritional applications. The author's involvement emphasizes expertise in biochemistry relating to mushroom cultivation.
5) Horse:
Horse generally relates to the animal but, within the context of this research, refers to horse gram—a legume used in agricultural practices. It indicates the versatile use of various agricultural products as substrates for mushroom cultivation, thus aiding in sustainable agricultural practices through waste recycling.
6) Science (Scientific):
Science encompasses the systematic study of the natural world through observation and experimentation. In this research, the scientific analysis of mushroom cultivation techniques is vital. Understanding fungal biology and environmental conditions through scientific methods leads to improved practices for efficient production and sustainability in agriculture.
7) Water:
Water is a critical resource in agriculture and mushroom cultivation. It is used to hydrate substrates like paddy straw before sterilization for growing mushrooms. The moisture level affects mycelial growth and fruiting body development. Maintaining appropriate moisture content is essential for successful mushroom farming.
8) Hand:
Hand commonly signifies manual intervention, which is crucial in mushroom cultivation for substrate preparation, inoculation, and monitoring growth stages. The process often requires dexterity and careful handling to avoid contamination and ensure optimal conditions for producing mushrooms efficiently and effectively.
9) Quality:
Quality refers to the standard of a product, including its nutritional value and suitability for consumption. In mushroom cultivation, assessing the quality of substrates and supplements directly impacts the growth rate and yield of mushrooms like Agrocybe aegerita, influencing market viability and consumer acceptance.
10) Habitat:
Habitat describes the natural environment where an organism lives. In the case of Agrocybe aegerita, understanding its natural habitats—decaying wood and deciduous tree stumps—helps in replicating the ideal conditions for cultivation. Mimicking these habitats enhances growth and maximizes yield in a controlled setting.
11) Inci (Iñci, Imci, Incī):
Inch is a unit of measurement used to specify dimensions. In the context of the research, dimensions of growth substrate bags (11 inch x 5 inch) indicate the scale at which mushroom spawn is cultivated. Proper measurements are crucial for ensuring sufficient space for mycelial expansion.
12) Discussion:
Discussion in scientific writing serves to interpret results and contextualize findings. It addresses the implications of different substrate supplements on mushroom growth in this study. Analyzing results within the broader field aids in validating research methods and guiding future studies in mushroom cultivation techniques.
13) Medicine:
Medicine refers to substances used for therapeutic purposes. Mushrooms like Agrocybe aegerita are significant for their nutritional and medicinal properties. Research into mushroom compounds opens avenues for developing new pharmaceutical agents, emphasizing the importance of studying their production and optimizing cultivation methods for health benefits.
14) Sharman (Śarma, Sarmā, Sarma, Sharma, Śarman):
Sharma is likely a referenced author associated with previous research methodologies on mushroom cultivation. Mentioning such individuals highlights collaboration and builds trust in the scientific process by acknowledging foundational studies supporting the current research on optimizing substrate usage for better mushroom yields.
15) Barley:
Barley is a cereal grain recognized for its high nutrient content and used both as livestock feed and as a potential substrate for mushroom cultivation. Research into barley's utility as a substrate supplement indicates the diverse options available to improve the yield and quality of cultivated mushrooms.
16) Vina (Vinā, Vīṇā, Vīnā, Viña, Viṉā):
Veena refers to an author involved in the study, suggesting collaboration among researchers to explore mushroom cultivation techniques. While specific contributions aren't detailed, recognizing varied expertise emphasizes the significance of teamwork in enhancing scientific inquiry and expanding knowledge in biochemistry and agriculture.
17) Cina (Cīna, Cīnā, Ciṉa, Ciṉā, Cīṉā, Cinā):
China is highlighted as a leading country in mushroom production globally. The mention underscores the importance of studying successful cultivation practices adopted in China, providing insights into optimizing mushroom farming techniques and driving advancements in commercial mushroom production in other regions.
18) Drug:
Drug signifies any substance affecting physiological functions in living organisms, often used for therapeutic purposes. The significance of mushrooms like Agrocybe aegerita as potential sources of bioactive compounds qualifies them for research into medicinal applications, suggesting a relationship between mushroom cultivation and pharmacognosy.
Other Science Concepts:
Discover the significance of concepts within the article: ‘Comparative study of substrate supplements for Agrocybe aegerita growth.’. Further sources in the context of Science might help you critically compare this page with similair documents:
Financial support, Temperature, Antioxidant properties, Nutraceutical, Morphological character, Nutrient recycling, Bioefficiency, Subculture.
Concepts being referred in other categories, contexts and sources.