Review on Dashanga Lepa- An anti-inflammatory formulation
Journal name: Journal of Ayurveda and Holistic Medicine
Original article title: Review on Dashanga Lepa- An anti-inflammatory formulation
The Journal of Ayurveda and Holistic Medicine (JAHM) promotes Ayurvedic scientific research by offering a platform for in-depth exploration and integration of its principles into modern healthcare. JAHM is owned and published by Atreya Ayurveda Publications. Atreya Ayurveda Publications engaged in scientific publications on Ayurveda in the form of print books and ebooks since 2007.
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Journal of Ayurveda and Holistic Medicine:
Full text available for: Review on Dashanga Lepa- An anti-inflammatory formulation
Year: 2023 | Doi: 10.70066/jahm.v11i9.1058
Copyright (license): CC BY-NC-SA 4.0
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Summary of article contents:
Inflammation and oedema associated with it is known by different names in Ayurveda in different contexts like Shotha and Shopha.Inflammation has been dealt with as a disease, as a symptom and as a complication of disease[1]. Topical application of herbal formulations is one of the recommended treatment modalities for inflammatory conditions in Ayurveda. Such formulations are called Lepa.In lepa Kalpana different herbal drugs in the form of powder is taken and is mixed with different medias to form paste and is applied externally as lepa. Dashanga Lepa is one such an Ayurvedic formulation clinically used as an anti-inflammatory agent and widely recommended for treating a multitude of skin disorders including herpes wounds, eczema and inflammation. Ingredients of Dashanga lepa include Shirisha, Yashtimadhu, Tagara, Rakta chandana, Ela, Jatamansi, Haridra, Daruharidra, Kushta, and Sugandha bala.
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Vedanasthapana, Topical application, Vata and Pitta, Herbal formulation, Blood purification, Rasapanchaka, Anti-inflammatory formulation, Dashanga Lepa, Lepa Kalpana, Anti-carcinogenic, Prostaglandin levels, Natural healing process, Anti-histaminic effect, Skin disorder.