Stability study of modified musta-triphaladiavaleha with respect to base-line microbial profile used in thalassemia major

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Journal name: International Ayurvedic Medical Journal
Original article title: Stability study of modified musta-triphaladiavaleha with respect to base-line microbial profile used in thalassemia major
The International Ayurvedic Medical Journal (IAMJ) is a peer-reviewed scientific publication dedicated to Ayurveda. It aims to integrate Ayurvedic concepts with modern scientific understanding, offering a comprehensive source of validated knowledge for both the modern Ayurvedic community and the broader medical fraternity.

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Author(s):

Bhumi Mori
Cholera Mira
K. S. Patel
V. K. Kori


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International Ayurvedic Medical Journal:

(Publishing full-length original papers and reviews on ayurveda)

Full text available for: Stability study of modified musta-triphaladiavaleha with respect to base-line microbial profile used in thalassemia major

Year: 2020

Copyright (license): CC BY-NC-ND 3.0


Summary of article contents:

Introduction: stability study of Modified Musta - Triphaladi Avaleha was done for 12 months (1 year) to know the stability of formulation in reference of its phytoconstituents and microbial growth therein. Modified Musta - Triphaladi Avaleha have been used in Thalassemia children as an adjuvant therapy prepared with various herbal product. Methods: Modified Musta - Triphaladi Avaleha was made in Pharmacy with standard classical method ( Avaleha Kalpana ) as per AFI part-1 (The Ayurvedic formulary of India, part-1 part- A) In present study, stability with respect to its Microbial profile of Modified Musta - Triphaladi Avaleha carried out. Avaleha was stored in 2 plastic containers during different climatic condition. Avaleha were studied at regular intervals for a period of 1 month to analysis Mycological findings and presence of Microorganisms by wet mount preparation and Gram stain test respectively. Results: At the end of study both Avaleha container has not present of microbes after 1 year of preparation, even in different climate and temperature. Conclusion: Since it is traditional Avaleha kalpana , the shelf life period was about one year (Sharangdhar Samhita) The presented study reflects that Microbiological findings of Modified Musta-Triphaladi Avaleha was negative at room temperature, warm and cold, dry and humid condition. Keywords: Microbial profile, Modified Musta - Triphaladi Avaleha , Climate condition, Stability INTRODUCTION Thalassemia is a monogenic disorder characterized by abnormal synthesis of hemoglobin due to defects in the globin chain

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Research work, Standard operating procedure, Ayurvedic authentic texts, Microbial Contamination, Climatic condition, Aerobic culture, Fungal culture, Microbial profile, Stability study, Thalassemia major, Wet mount preparation, Gram stain test, Shelf life period, Modified Musta - Triphaladi Avaleha, Microbiological study, Phytoconstituent.

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