Review on Malla Sindoor- An Effective Rasoushadhi
Journal name: Ayushdhara
Original article title: Review on Malla Sindoor- An Effective Rasoushadhi
AYUSHDHARA is an international peer-reviewed journal. It focuses on research in Ayurveda, Yoga, Unani, Siddha, Homeopathy, Allopathy, and Pharmaceutical Sciences.
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Neha Meena
PG Scholar, Dept. of RSBK National Institute of Ayurveda, DENOVO, Jaipur, Rajasthan, India.
Vashishtha
PG Scholar, Dept. of RSBK National Institute of Ayurveda, DENOVO, Jaipur, Rajasthan, India.
Rajendra Prasad Sharma
Associate Professor, Dept. of RSBK National Institute of Ayurveda, DENOVO, Jaipur, Rajasthan, India.
Sakhitha KS
Assistant Professor, Dept. of RSBK National Institute of Ayurveda, DENOVO, Jaipur, Rajasthan, India.
Ayushdhara:
(A peer-reviewed, bi-monthly open-access journal)
Full text available for: Review on Malla Sindoor- An Effective Rasoushadhi
Year: 2022 | Doi: 10.47070/ayushdhara.v9i6.1111
Copyright (license): CC BY-NC-SA 4.0
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Summary of article contents:
Introduction
Malla Sindoor is a significant formulation in Ayurvedic medicine, recognized for its effectiveness in treating various ailments, particularly those related to Vata and Kapha doshas. It is categorized as a Kupi Pakwa Rasayana, a type of Rasaoushadhi, which involves a specialized preparation method called Kupipakwa, facilitating faster absorption and potent therapeutic effects. The formulation comprises key ingredients like Shuddha Somal (Arsenic Trioxide), Shuddha Parad (Mercury), and Shuddha Gandhaka (Sulphur), each contributing to its medicinal properties. Historically, Rasa Shastra has highlighted the role of metallic and mineral compounds, establishing their potency in smaller doses compared to herbal remedies.
Efficacy in Treating Respiratory Diseases
Malla Sindoor demonstrates notable results in alleviating respiratory ailments. Recent research has emphasized its anti-inflammatory and anti-asthmatic properties, particularly in a murine model of allergic asthma. The treatment has been shown to reduce lung inflammation, cytokine production, excessive mucus secretion, and collagen deposition while minimizing the infiltration of inflammatory cells. These benefits illustrate Malla Sindoor's potential as a therapeutic agent for respiratory conditions, reaffirming its significance in traditional medicine practices for managing inflammation and enhancing respiratory health.
Method of Preparation and Composition
The preparation of Malla Sindoor involves a meticulous process reflecting ancient Ayurvedic techniques. The primary ingredients are thoroughly mixed and triturated to form a fine Kajjali (a medicinal paste), which is then subjected to specific heating procedures within a Valuka Yantra (a sand heating apparatus). This process ensures the optimal transformation of the ingredients to enhance their therapeutic properties. The combination's pharmacological aspects—like Katu Rasa (pungent taste) and Ushna Virya (hot potency)—contribute to its effectiveness against various disorders, particularly those influenced by Vata and Kapha imbalances, including hemiplegia and respiratory issues.
Conclusion
In summary, Malla Sindoor is a potent Ayurvedic formulation with established efficacy in treating Vata and Kapha disorders, primarily respiratory conditions. Its unique preparation method enriches its therapeutic properties, making it valuable in contemporary medical practices. The historical context and the pharmacological insights into Malla Sindoor underscore the importance of traditional medicinal knowledge in addressing modern health challenges. While the formulation holds great promise, caution is advised due to the presence of potent metals, emphasizing the necessity for proper detoxification and adherence to therapeutic guidelines in its application.
FAQ section (important questions/answers):
What is Malla Sindoor and its primary uses?
Malla Sindoor is a mineral formulation in Ayurveda used primarily to treat Vata diseases like hemiplegia and gout, as well as pneumonia and various respiratory illnesses. It exhibits properties such as Vatahara and Tridoshara.
What are the main ingredients in Malla Sindoor?
Malla Sindoor primarily contains purified arsenic (Shuddha somal), mercury (Shuddha Parad), and sulphur (Shuddha gandhaka). These ingredients are mixed to create a potent medicine through a specialized preparation process.
How is Malla Sindoor prepared according to Ayurveda?
Malla Sindoor is prepared through a specific process involving trituration and controlled heating in a device called Valuka Yantra. It is heated for extended periods to facilitate the transformation of ingredients into a medicinal form.
Glossary definitions and references:
Scientific and Ayurvedic Glossary list for “Review on Malla Sindoor- An Effective Rasoushadhi”. This list explains important keywords that occur in this article and links it to the glossary for a better understanding of that concept in the context of Ayurveda and other topics.
1) Malla:
Malla refers to Arsenic Trioxide (As2O3), a key ingredient in the preparation of Malla Sindoora. It is used after proper detoxification in Ayurvedic medicine for its therapeutic properties. It is also known as Somal.
2) Rasa (Rasha):
Rasa in this context indicates the various forms of metal and mineral substances utilized in Ayurveda, particularly in formulations like Rasoushadhis (mineral-based Ayurvedic medicines).
3) Rasayana (Rasa-ayana):
Rasayana signifies the use of rejuvenation techniques in Ayurveda. Kupipakwa Rasayana, like Malla Sindoora, involves specific processes to create potent medications aimed at treating diseases.
4) Gandhaka (Gamdhaka):
Gandhaka, or sulphur, is a crucial component in Ayurvedic Rasashastra. It is used after purification (Shuddha Gandhaka) in formulations like Malla Sindoora.
5) Disease:
Malla Sindoora is used in the treatment of various diseases, particularly those involving Vata and Kapha doshas, such as hemiplegia, pneumonia, and respiratory illnesses.
6) Parada:
Parada, or purified mercury (Shuddha Parad), is a primary ingredient in Malla Sindoora. It is vital in Rasayoga to enhance drug potency.
7) Medicine:
In Ayurvedic Rasashastra, medicines like Malla Sindoora are carefully prepared using mineral ingredients and specific processes to ensure efficacy and safety.
8) Shuddha (Suddha):
Suddha
9) Ushna (Usna):
Ushna refers to the hot potency (Virya) of an ingredient in Ayurveda, such as those in Malla Sindoora which contribute to its effectiveness in treating Kapha and Vata disorders.
10) Virya:
Virya denotes the inherent potency of an Ayurvedic ingredient. Ushna Virya, or hot potency, is a property of many components in Malla Sindoora.
11) Vata:
Vata is one of the three doshas in Ayurveda. Malla Sindoora is effective against Vata disorders such as hemiplegia and gout.
12) Guna:
Guna refers to the qualities of a substance in Ayurveda. For example, Malla has Snigdha (unctuous) quality.
13) Ayurveda (Ayus-veda):
Ayurveda is an ancient system of medicine from India, which uses formulations like Malla Sindoora for treating various ailments by balancing bodily doshas.
14) Vyadhin (Vyadhi):
Vyadhi
15) Kapha:
Kapha is one of the three doshas in Ayurveda. Malla Sindoora is used to treat diseases related to Kapha, such as respiratory illnesses.
16) Pakshaghata (Paksaghata, Paksha-ghata, Paksha-aghata):
Pakshaghata refers to hemiplegia or paralysis, a condition effectively treated by formulations like Malla Sindoora according to Ayurvedic texts.
17) Samgraha (Sangraha):
Sangraha in this context refers to the compilations of texts or collections of Ayurvedic recipes, such as Rasayana Sangraha which outlines methods for preparing Malla Sindoora.
18) Karpura:
Karpura
19) Sindura (Simdura):
Sindura, meaning vermilion, refers to the color and kind of preparation done in formulations like Malla Sindoora.
20) Snigdha:
Snigdha describes the unctuous quality (Guna) in Ayurveda, applicable to ingredients like Gandhaka in Malla Sindoora.
21) Rasashastra (Rasa-shastra, Rasasastra):
Rasashastra is the Ayurvedic discipline focusing on the pharmaceutical processing of metals and minerals into therapeutic agents like Malla Sindoora.
22) Mineral:
Mineral refers to inorganic substances utilized in Ayurvedic preparations, such as arsenic, mercury, and sulphur in Malla Sindoora.
23) Vipaka:
Vipaka
24) Ratti:
Ratti is a unit of measurement in Ayurveda used to dose medicines like Malla Sindoora, typically around 62.5 to 125 mg.
25) Katu:
Katu represents the pungent taste, which is a property of several ingredients in Malla Sindoora like Gandhaka.
26) Sara (Shara):
Sara
27) Shuddhagandhaka (Suddhagandhaka, Shuddha-gandhaka):
Suddha-gandhaka
28) Tridoshaja (Tridosaja):
Tridoshaja
29) Yantra (Yamtra):
Yantra refers to apparatus used in Ayurvedic pharmaceutical procedures, such as Valuka Yantra used in the preparation of Malla Sindoora.
30) Bhasma (Bhasman):
Bhasma refers to ash obtained from incinerating purified metals or minerals. In the context of Malla Sindoora, Gold Bhasma may be obtained.
31) Valuka:
Valuka in this context refers to sand, used in the Valuka Yantra apparatus for graded heating during the preparation of Kupipakwa Rasayanas like Malla Sindoora.
32) Karsha (Karsa):
Karsha is a traditional Ayurvedic measure of weight (approximately 12 grams) used for ingredients in formulations like Malla Sindoora.
33) Roga:
Roga is the Sanskrit term for disease. Ayurvedic medicines like Malla Sindoora are designed to treat various Rogas by balancing doshas.
34) Arka:
Arka
35) Kasa (Kasha):
Kasa refers to cough in Ayurveda. Malla Sindoora is prescribed for respiratory issues like Kasa.
36) Gold (Golden):
Gold is often used in its purified form (Bhasma) in Ayurvedic medicine to enhance the efficacy of formulations like Malla Sindoora.
37) Drug:
Drug in Ayurveda refers to medicinal formulations like Malla Sindoora, which contain purified minerals processed through specific techniques.
38) Valukayantra (Valuka-yantra):
Valuka-yantra is an apparatus used in Ayurveda for the graded heating of formulations like Malla Sindoora.
39) Shuddhaparada (Suddhaparada, Shuddha-parada):
Suddha-parada refers to purified mercury, crucial in the preparation of Ayurvedic medicines like Malla Sindoora.
40) Vasishtha (Vasistha, Vashishtha):
Vashishtha
41) Haratala:
Haratala is another term for orpiment (arsenic trisulphide), used in some Ayurvedic formulations for its therapeutic properties.
42) Kajjali:
Kajjali is a black sulfide of mercury, obtained by triturating mercury with purified sulphur, and is a primary ingredient in preparations like Malla Sindoora.
43) Kaphaja:
Kaphaja pertains to conditions caused by the imbalance of Kapha dosha. Malla Sindoora is effective in treating Kaphaja disorders like respiratory issues.
44) Amavata (Ama-vata):
Amavata, or gout, is one of the conditions treated effectively with Ayurvedic formulations like Malla Sindoora.
45) Siddha:
Siddha
46) Vedana:
Vedana means pain. Malla Sindoora possesses properties that make it effective in relieving Vedana, particularly in Vata disorders.
47) Sharman (Sarma, Sharma, Sarman):
Sharma
48) Tikta:
Tikta refers to the bitter taste. It is a characteristic of some ingredients in Malla Sindoora, influencing its therapeutic actions.
49) Honey:
Honey is often used as an adjuvant in Ayurveda to administer medicinal formulations like Malla Sindoora, enhancing their effectiveness.
50) Yama:
Yama is a unit of time measuring about three hours, used in the heating process during the preparation of Malla Sindoora.
51) Pharmacological:
Pharmacological pertains to the transformation of metals and minerals into medicines, significantly highlighted in the practice of Rasashastra with formulations like Malla Sindoora.
52) Sarvaroga (Sarva-roga):
Sarva-roga pertains to all diseases. Ayurvedic texts like Rasayana Sara Sangraha often aim to provide remedies for Sarva-roga.
53) Bhaishajya (Bhaisajya):
Bhaisajya refers to medicine or pharmacology in Ayurveda, including classical texts like Siddha Bhaisajya Manimala which document formulations like Malla Sindoora.
54) Vatahara (Vata-ahara):
Vatahara means alleviating Vata dosha. Malla Sindoora is noted for its Vatahara properties, making it effective against Vata-induced conditions.
55) Kalpana:
Kalpana refers to the various methods of preparing medicinal formulations in Ayurveda, such as Kupipakwa Rasayana Kalpana for Malla Sindoora.
56) Krishna (Krsna):
Krishna is one of the varieties of Somal (Arsenic Trioxide) used in Ayurvedic formulations like Malla Sindoora.
57) Kashaya (Kasaya):
Kashaya
58) Ruksha (Ruksa):
Ruksha pertains to dryness, a quality (Guna) influencing the therapeutic properties of Ayurvedic preparations like Malla Sindoora.
59) Somala:
Somala refers to purified Arsenic Trioxide (As2O3), a primary ingredient in the Ayurvedic formulation Malla Sindoora.
60) Karma (Karman):
Karma in Ayurveda refers to the therapeutic action or effect of a substance. The ingredients in Malla Sindoora each have specific Karmas contributing to its efficacy.
61) Laghu:
Laghu signifies lightness, a quality (Guna) affecting the pharmacological properties of ingredients like Gandhaka in Malla Sindoora.
62) Rakta:
Rakta refers to one of the kinds of Somal used in some variations of Malla Sindoora preparation as noted in classic texts.
63) Snuhi:
Snuhi
64) Glass:
Glass bottles are used in the preparation of Kupipakwa Rasayanas like Malla Sindoora, often wrapped and heated to facilitate medicine formation.
65) Carva:
Sarva means all, and it is used in the context of trying to address all diseases and imbalances in the body with Ayurvedic formulations.
66) Guru:
Guru denotes heaviness, another quality (Guna) in Ayurveda, influencing the therapeutic attributes of ingredients used in formulations like Malla Sindoora.
67) Agni:
Agni means fire or digestive fire in Ayurveda. Proper Agni is vital for the effective processing of Ayurvedic medicines like Malla Sindoora.
68) Bronchial asthma:
Bronchial asthma, referred to as Tamaka Svasa in Ayurveda, can be managed using formulations like Malla Sindoora.
69) Rasaprakashasudhakara (Rasaprakasasudhakara, Rasaprakasa-sudhakara):
Rasa-prakasha-sudhakara is a classical text on Rasashastra that documents techniques and methods, initially mentioning Kupipakva procedure.
70) Udayabhaskara (Udaya-bhaskara):
Udaya-bhaskara
71) Khalvayantra (Khalva-yantra):
Khalva-yantra is an apparatus used for triturating ingredients like Parada and Gandhaka to make a homogenous mixture (Kajjali) for Malla Sindoora.
72) Gandhakarasa (Gandhaka-rasa):
Gandhaka-rasa pertains to the properties and uses of sulphur in Ayurveda, particularly in its purified form used in formulations like Malla Sindoora.
73) Bhaskararasa (Bhaskara-rasa):
Bhaskara-rasa
74) Gauripashana (Gauripasana, Gauri-pashana):
Gauripashana is another name for Arsenic Trioxide (Somal), used as a main ingredient in the Ayurvedic preparation Malla Sindoora.
75) Inflammation:
Inflammation is one of the conditions Malla Sindoora can treat effectively, owing to its anti-inflammatory properties observed in modern research.
[Note: The above list is limited to 75. Total glossary definitions available: 128]
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