Standardization of Ayurvedic Tailas, Ayurveda Research Institute, India.
Journal name: Ancient Science of Life
Original article title: Standardisation of ayurvedic tailas hepsibah p.t.a, and rosamma m.p drug standardization unit: ayurveda research institute poojappura, thiruvananthapuram – 695 012, india.
The ANSCI is a peer-reviewed, open-access journal focused on Ayurveda and traditional medicines. It publishes original research, reviews, and literary studies linking traditional knowledge with modern science, covering disciplines like botany, ethnomedicine, pharmacology, and clinical research.
This page presents a generated summary with additional references; See source (below) for actual content.
Original source:
This page is merely a summary which is automatically generated hence you should visit the source to read the original article which includes the author, publication date, notes and references.
Ancient Science of Life:
(A quarterly multi-disciplinary scientific research journal in Ayurveda)
Full text available for: Standardisation of ayurvedic tailas hepsibah p.t.a, and rosamma m.p drug standardization unit: ayurveda research institute poojappura, thiruvananthapuram – 695 012, india.
Year: 1999
Copyright (license): CC BY-NC-SA
Download the PDF file of the original publication
Summary of article contents:
Introduction
Karpooradi Taila is an Ayurvedic medicated oil traditionally used for treating ‘Vaathavikaram’. The primary ingredients of this formulation include Trachyspermum ammi (commonly known as Ajowan or Ayamodakam) and Cinnamomum camphora (known for its camphor content). This paper discusses the need for improved standardization techniques for Ayurvedic tailas, highlighting the inadequacy of current pharmacopoeial standards. The authors present new physico-chemical parameters and thin-layer chromatography (T.L.C) patterns as potential fingerprint standards specific to Karpooradi Taila, which can help ensure quality and authenticity.
Fingerprint Standardization of Karpooradi Taila
One significant concept addressed in the study is the establishment of fingerprint standards through the use of thin-layer chromatography (T.L.C). The T.L.C analysis aimed to identify the presence of active principles such as thymol from Trachyspermum ammi and camphor from Cinnamomum camphora in the formulated oil. By employing various solvent systems, the study determined Rf values that indicate the presence and purity of these compounds. The results showed that the spot for thymol extracted from Karpooradi Taila closely matched that of the thymol standard, indicating successful identification and standardization. This confirms the utility of T.L.C as a reliable analytical method to verify the medicinal components of Ayurvedic formulations.
Conclusion
In conclusion, the study underscores the critical need for standardized identification methods for Ayurvedic tailas like Karpooradi Taila. By presenting new physico-chemical standards and employing T.L.C for fingerprinting, the researchers provide tools that could enhance the quality control of Ayurvedic medicines. Such standardization is essential not only for regulatory compliance but also for ensuring the efficacy, safety, and authenticity of these traditional remedies in contemporary practice. The integration of these methods could set a precedent for future research and development in the field of Ayurvedic pharmacology.
FAQ section (important questions/answers):
What is Karpooradi Taila used for in Ayurveda?
Karpooradi Taila is a medicated oil in Ayurveda used for treating 'Vaathavikaram,' a condition related to Vata imbalance.
What are the primary ingredients in Karpooradi Taila?
The main ingredients in Karpooradi Taila are Trachyspermum ammi (Ajowan) and Cinnamomum camphora (Camphor), combined with coconut oil.
How is the standardization of Ayurvedic tailas conducted?
Standardization involves assessing physico-chemical parameters, Thin Layer Chromatography (T.L.C.) to identify active compounds, and establishing reference standards.
What is the significance of TLC in Karpooradi Taila analysis?
T.L.C. helps identify and confirm the presence of key constituents like thymol and camphor, serving as a check on the formulation's quality.
Glossary definitions and references:
Scientific and Ayurvedic Glossary list for “Standardization of Ayurvedic Tailas, Ayurveda Research Institute, India.”. This list explains important keywords that occur in this article and links it to the glossary for a better understanding of that concept in the context of Ayurveda and other topics.
1) Taila (Tailā):
Taila refers to medicated oils used in Ayurveda for various therapeutic purposes. In this context, Karpooradi Taila is specifically used for treating 'Vaathavikaram' and is prepared using specific medicinal herbs. The standardization of these oils ensures their efficacy and quality in Ayurvedic treatments, highlighting their fundamental role in traditional healing practices.
2) Drug:
In this context, 'Drug' encompasses the active ingredients derived from plants used in Ayurvedic formulations. Here, Trachyspermum ammi (Ajowan) and Cinnamomum camphora (Camphor) are identified as key drugs in the composition of Karpooradi Taila. Their pharmacological properties contribute to the taila's therapeutic effects and validation in Ayurvedic practices.
3) Coconut (Cocoanut):
Coconut oil serves as the base carrier in the preparation of various Ayurvedic tailas, including Karpooradi Taila. Its specific analytical values are established to authenticate and standardize the preparation. Coconut oil's properties, such as stability and absorption, make it essential in Ayurvedic formulations, enhancing the bioavailability of active ingredients.
4) Ayurveda (Āyurveda, Ayus-veda):
Ayurveda, an ancient system of medicine, emphasizes holistic healing and the use of natural ingredients for health and wellness. The standardization of Ayurvedic formulations like Karpooradi Taila is crucial for ensuring quality and safety. This system integrates herbal medicine with principles of balance and wellness, promoting preventive care and treatment.
5) Discussion:
The discussion section evaluates the significance of analytical values and T.L.C studies in establishing standards for Ayurvedic tailas. It emphasizes the need for reliable methods to ensure consistency and quality in preparation. Insights drawn from the analysis help in understanding the presence of active compounds, guiding future research and developments in Ayurvedic medicine.
6) Medicine:
In the Ayurvedic context, medicine refers to the holistic approach to healthcare that utilizes natural products derived from herbs, minerals, and other substances. The standardization of Ayurvedic oils, such as Karpooradi Taila, exemplifies the integration of traditional knowledge with scientific methodologies to ensure safe and effective treatment modalities within the field of complementary medicine.
7) Ajamoda (Ajamodā, Aja-moda):
Ajamoda, or Trachyspermum ammi, is one of the primary ingredients in Karpooradi Taila. This plant is valued for its therapeutic properties, including its role as a carminative and stomachic agent. Its incorporation into the taila adds to the formulation’s effectiveness in treating 'Vaathavikaram', illustrating the importance of specific herbs in Ayurvedic preparations.
8) Science (Scientific):
In this context, science pertains to the analytical techniques and methodologies employed in the standardization of Ayurvedic preparations. This paper presents the application of physical-chemical and chromatographic analysis to ensure the purity and efficacy of Karpooradi Taila, bridging traditional practices with modern scientific approaches to validate Ayurvedic formulations.
9) Water:
Water is implicitly significant in the preparation and analysis of Ayurvedic oils, acting as a solvent in extraction processes. The aqueous phase is crucial for isolating active components from the crude extracts during the formulation of Karpooradi Taila. Understanding the role of water in traditional medicine is vital for effective preparation and ensuring the quality of herbal medicines.
Other Science Concepts:
Discover the significance of concepts within the article: ‘Standardization of Ayurvedic Tailas, Ayurveda Research Institute, India.’. Further sources in the context of Science might help you critically compare this page with similair documents:
Cinnamomum camphora, Trachyspermum ammi, Medicinal plant, Active principle, Thin Layer Chromatography, Unsaponifiable matter, Rf value, Market sample, Solvent system, Table 1, Table 2, Table 3, Standard Sample, Ancient Science of life, Physico-chemical standards, Analytical values, Karpooradi taila.