Rasa Jala Nidhi, vol 3: Metals, Gems and other substances

by Bhudeb Mookerjee | 1938 | 47,185 words | ISBN-10: 8170305829 | ISBN-13: 9788170305828

This third volume of the Rasa-jala-nidhi deals with purification techniques of the Seven Metals (sapta-dhatu) and various Gems (ratna). It also deals with substances such as Alkalis (kshara), Salts (lavana), Poisions (visha) and Semi-poisions (upavisha) as well as various alcholic liquors. The Rasa-jala-nidhi (“the ocean of Iatrochemistry, or, che...

Part 1 - Characteristics of Lead (sisaka)

Its properties.

(1) The properties of lead (sisaka) are similar to those of tin. It is especially efficacious in diseases affecting the semen. It is bitter and sweet in taste.

(2) When incinerated, it increases longevity, semen, power of digestion of food, and procreative energy, if taken regularly and for a long time.

(3) Lead produces a very hot sensation in the system. It is soothing, bitter in taste, destroyer of vayu, kapha, prameha, and rheumatism, and increaser of power of digestion.

(4) Lead is bitter and sweet in taste. It is a good dyer of silver. By constant use, it increases memory, longevity, and semen.

(6) Lead, incinerated in the best way prescribed, is efficacious in phthisis, diseases due to vayu, gulma, anemia, giddiness, worms, colic due to an excess of phlegm, spermatorrhoea, chronic diarrhoea, diseases affecting the rectum, and loss of the power of digestion. It also serves as an aphrodisiac.

Test of lead free from alloy.

Lead is to be regarded free from alloy, if it melts quickly, weighs heavy, and presents a black and bright sectional surface at the place where it is cut into two pieces.

Conclusion:

Rasasastra category This concludes ‘Characteristics of Lead (sisaka)’ included in Bhudeb Mookerjee Rasa Jala Nidhi, vol 3: Initiation, Mercury and Laboratory. The text includes treatments, recipes and remedies and is categorised as Rasa Shastra: an important branch of Ayurveda that specialises in medicinal/ herbal chemistry, alchemy and mineralogy, for the purpose of prolonging and preserving life.

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