Cinnamomum zeylanicum: 3 definitions

Introduction:

Cinnamomum zeylanicum means something in Hinduism, Sanskrit, the history of ancient India, biology. If you want to know the exact meaning, history, etymology or English translation of this term then check out the descriptions on this page. Add your comment or reference to a book if you want to contribute to this summary article.

In Hinduism

Ayurveda (science of life)

[«previous next»] — Cinnamomum zeylanicum in Ayurveda glossary

Cosmetics, Perfumery, Skin care and other Ayurvedic Beauty treatments

Source: Ancient Science of Life: Critical review of Ayurvedic Varṇya herbs

Cinnamomum zeylanicum (Sanskrit: tvak) is the name of a medicinal plant used in Ayurveda to promote skin care and enhance the beauty of the skin (varṇya).—All the three varieties of Cinnamomum viz—zeylanicum (Dālcīni), tamāla (Tejpatra), cassia have been shown to have skin whitening property.— Essential oil [of Cinnamomum zeylanicum] has been reported to show anti-tyrosinase activity and cinnamaldehyde was found to be the primary compound responsible for this inhibition.

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Āyurveda (आयुर्वेद, ayurveda) is a branch of Indian science dealing with medicine, herbalism, taxology, anatomy, surgery, alchemy and related topics. Traditional practice of Āyurveda in ancient India dates back to at least the first millenium BC. Literature is commonly written in Sanskrit using various poetic metres.

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India history and geography

[«previous next»] — Cinnamomum zeylanicum in India history glossary
Source: Google Books: Ellicott's Bible Commentary: Volume 1

Cinnamomum zeylanicum is the name of a tree and the source of the spice cinnamon, believed to be imported from India or Ceylon by the Arabians who passed it to Egypt/Greece through the Phoenicians.—While myrrh was one of the commonest of spices in the ancient world, cinnamon was one of the rarest. It is the produce of the Laurus cinnamomum, or Cinnamomum zeylanicum, a tree allied to the laurel, which now grows only in Ceylon, Borneo, Sumatra, China, Cochin China, and in India on the coast of Malabar. According to Herodotus (iii. 111) and Strabo (16, p. 535), it grew anciently in Arabia; but this is doubted, and the Arabians are believed to have imported it from India or Ceylon, and passed it on to the Phoenicians, who conveyed it to Egypt and Greece. The present passage of Scripture is the first in which it is mentioned, and in the rest of the Old Testament it obtains notice only twice (Proverbs 7:16; Song of Solomon 4:14). The word used, which is kinnĕmôn, makes it tolerably certain that the true cinnamon is meant.

India history book cover
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The history of India traces the identification of countries, villages, towns and other regions of India, as well as mythology, zoology, royal dynasties, rulers, tribes, local festivities and traditions and regional languages. Ancient India enjoyed religious freedom and encourages the path of Dharma, a concept common to Buddhism, Hinduism, and Jainism.

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Biology (plants and animals)

[«previous next»] — Cinnamomum zeylanicum in Biology glossary
Source: Google Books: CRC World Dictionary (Latin names; Binomial nomenclature)

Cinnamomum zeylanicum Nees is the name of a plant defined in various botanical sources. This page contains potential references in modern medicine, Ayurveda, and other local traditions or folk medicine.

References regarding Cinnamomum zeylanicum Nees for further research on medicinal uses or toxicity:

· Plantae Asiaticae Rariores, or ‘Descriptions and figures of a select number of unpublished East Indian plants’ (Wallich) (1829)

Biology book cover
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This sections includes definitions from the five kingdoms of living things: Animals, Plants, Fungi, Protists and Monera. It will include both the official binomial nomenclature (scientific names usually in Latin) as well as regional spellings and variants.

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