Anjanadi, Anjana-adi, Añjanādi: 2 definitions

Introduction:

Anjanadi means something in Hinduism, Sanskrit. If you want to know the exact meaning, history, etymology or English translation of this term then check out the descriptions on this page. Add your comment or reference to a book if you want to contribute to this summary article.

In Hinduism

Ayurveda (science of life)

Kalpa (Formulas, Drug prescriptions and other Medicinal preparations)

Source: Shodhganga: Edition translation and critical study of yogasarasamgraha

Añjanādi refers to a medicinal recipe mentioned in the Lepakhaṇḍa (verse 4.218) of the 15th-century Yogasārasaṅgraha (Yogasara-saṅgraha) by Vāsudeva: an unpublished Keralite work representing an Ayurvedic compendium of medicinal recipes. The Lepakhaṇḍa [mentioning añjanādi] contains recipes according to circumstances as advised by tradition. They treat the patient suffering from conditions such as fever, piles, emaciation, anorexia, tuberculosis, diarrhea, etc.

Unclassified Ayurveda definitions

Source: Wisdom Library: Āyurveda and botany

Añjanādi (अञ्जनादि) is the Sanskrit name for a group of medicinal plants, classified as being anti-toxic, allays internal dāha, and cures haemoptysis. It was originally composed by Suśruta in his Suśrutasaṃhitā sūtrasthāna XXXVIII, a classic work on Āyurveda. The name is derived from the words Añjana and ādi, translating to “first” or “commencement”. Examples of plants pertaining to this category include Añjana, Nāgapuṣpa, Priyaṅgu, Nīlotpala, Nalada and Nalina. The collection of herbs named Añjanādi is but one of the thirty-seven gaṇas (‘sections’) of such groups.

Source: archive.org: Sushruta samhita, Volume I

The group known as the Anjanādi Gana consists of

  1. Anjana,
  2. Rasānjana,
  3. Nāgapushpa,
  4. Priyangu,
  5. Nilotpala,
  6. Nalada,
  7. Nalina,
  8. Keshara
  9. and Madhuka.


An attack of hæmoptysis readily yields to the curative virtue of the group under discussion. It is anti-toxic in its character and allays the internal burning sensation of the body.

Ayurveda book cover
context information

Āyurveda (आयुर्वेद, ayurveda) is a branch of Indian science dealing with medicine, herbalism, taxology, anatomy, surgery, alchemy and related topics. Traditional practice of Āyurveda in ancient India dates back to at least the first millenium BC. Literature is commonly written in Sanskrit using various poetic metres.

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