Significance of Qualities of water
The qualities of water encompass various attributes recognized across several philosophical and scientific perspectives. In Purana, water is described through six qualities, emphasizing divine manifestations in its liquidity and taste. Ayurveda highlights how environmental conditions affect its properties, while Vedanta identifies its inherent characteristics, including sound and form. Dharmashastra focuses on taste, Vaisheshika notes fluidity and fourteen features, and Theravada associates water with purity and compassion. Lastly, scientific approaches examine the essential physical and chemical traits for safe consumption.
Synonyms: Properties of water, Attributes of water
In Dutch: Kwaliteiten van water; In Finnish: Veden ominaisuudet; In Spanish: Cualidades del agua; In German: Wasserqualitäten
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
Buddhist concept of 'Qualities of water'
In Buddhism, the Qualities of water symbolize purity, tranquility, and compassion. Bhikshus are encouraged to embody these attributes, reflecting water's serene nature and promoting harmonious relationships with themselves and others.
From: Milindapanha (questions of King Milinda)
(1) The attributes that signify purity, tranquility, and compassion, which a bhikshu should strive to emulate.[1]
Hindu concept of 'Qualities of water'
In Hinduism, the Qualities of water symbolize divine characteristics, encompassing sound, touch, form, and taste. They vary by environmental factors and include notable traits like fluidity and taste, reflecting its sacred nature.
From: Taittiriya Upanishad Bhashya Vartika
(1) Water has four qualities: its own quality (taste) along with the three earlier qualities of fire.[2]
From: Mahabharata (English)
(1) Water is associated with six qualities, including various types of taste.[3]
From: Padarthadharmasamgraha and Nyayakandali
(1) The fourteen features that are present in water, accompanied by its notable quality of fluidity.[4]
From: Manusmriti with the Commentary of Medhatithi
(1) The inherent characteristics of water, with a specific focus on its taste, as described in the provided text.[5]
From: Charaka Samhita (English translation)
(1) Qualities of water vary based on environmental conditions such as the earth it falls upon and the season in which it falls.[6]
The concept of Qualities of water in scientific sources
Qualities of water encompass its physical, chemical, and microbiological characteristics, which are crucial for assessing the safety and usability of water for human consumption, as highlighted by regional sources.