Significance of Pathogenic fungi
Pathogenic fungi are fungal species that can cause diseases in humans, animals, and plants, with a range of impacts highlighted in recent studies. Examples include Aspergillus niger and Candida albicans, known for their ability to infect human skin and cause various infections, particularly in immunocompromised individuals. These fungi are often the focus of antifungal treatments, including synthesized silver nanoparticles, aimed at combating infections. Additionally, pathogenic fungi affect crops and aquatic ecosystems, leading to significant health and agricultural challenges.
Synonyms: Disease-causing fungi, Harmful fungi, Pathogenic yeast
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Pathogenic fungi in scientific sources
Pathogenic fungi are organisms that cause diseases in plants, animals, humans, and fish, posing significant health risks and requiring antifungal treatments to manage infections across various ecosystems.
From: International Journal of Pharmacology
(1) The data presents DIZ of these which reported that the highest DIZ 16.87 mm on Candida albicans was recorded for Wonderful variety.[1] (2) These and bacteria cause diseases that represent a critical problem to human health and are one of the main causes of morbidity and mortality worldwide.[2] (3) Fungi that are capable of causing disease in living organisms, against which plant latex was evaluated for antifungal activity.[3] (4) Pathogenic fungi are microorganisms that cause diseases in plants, and their growth and spore germination can be inhibited by essential oils.[4] (5) Fungi that have the potential to cause disease in living organisms, such as the dermatophytes tested against lavender extracts.[5]
From: Asian Journal of Pharmaceutics
(1) Chitinases are used in the biocontrol of these organisms, which can cause diseases in plants and animals.[6]
From: The Malaysian Journal of Medical Sciences
(1) Pathogenic fungi present on wood can become airborne during debarking operations, potentially leading to ocular infections and other health issues for sawmill workers.[7]
From: Sustainability Journal (MDPI)
(1) Fungi that can cause disease in plants, such as Fusarium, which can cause vascular wilt diseases or fruit rot of tomatoes.[8] (2) The highest activity was obtained with the OV-AgNPs prepared using 7.5 mL of plant extract against Gram-positive bacteria, Gram-negative bacteria, and pathogenic fungi, demonstrating broad-spectrum antimicrobial effects.[9] (3) Pathogenic fungi have cell walls composed of chitin, and chitinase-secreting microbes stimulate the release of chitinase enzymes that cleave the chitin present in their cell walls.[10] (4) Pathogenic fungi, such as Fusarium, can accumulate in certain treatments, leading to reduced yield and poor growth in red soil monocultures, negatively impacting peanut growth.[11] (5) Long-term grazing prohibition inhibits phosphatase activity and increases the abundance of these organisms.[12]
From: International Journal of Environmental Research and Public Health (MDPI)
(1) Fungi capable of causing disease, targeted by the antifungal potential of some medicinal plants.[13] (2) Particle-size distributions and seasonal diversity of allergenic and pathogenic fungi were studied in outdoor air, suggesting a focus on fungi that can cause disease.[14] (3) The study focused on the antifungal capacity of five VOCs on two pathogenic fungi, identifying methyl prop-2-enoate and methyl propanoate as having particular antifungal potential.[15] (4) Pathogenic fungi, specifically Coccidioides immitis and C. posadasii, are the causative agents of coccidioidomycosis, commonly known as Valley Fever.[16] (5) During all of the winter months studied from 2016–2020, there was a complete disappearance of these organisms in all three sampling sites.[17]