Significance of Ocimum basilicum
Ocimum basilicum is the scientific name for basil, a plant known for its essential oil. This essential oil has been tested for its antibacterial effects, specifically against pathogens like Staphylococcus aureus and E. coli. The research highlights basil's potential in combating bacterial infections due to the properties of its essential oil, making it a subject of interest in scientific studies on natural antibacterial agents.
Synonyms: Basil, Sweet basil, Holy basil
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The concept of Ocimum basilicum in scientific sources
Ocimum basilicum is the scientific name for basil, which is recognized for its antibacterial properties, particularly against Staphylococcus aureus and E. coli, highlighting its importance in health and natural remedies.
From: World Journal of Pharmaceutical Research
(1) A plant whose essential oil is known to relax the muscles of the small intestine.[1] (2) A species known for treating headaches and ear problems, belonging to the Lamiaceae family.[2] (3) Commonly known as Basil, this plant has essential oils with antioxidant, antibacterial, and antifungal activities.[3] (4) Also known as basil; used for its culinary and medicinal properties including treatment for gastric disorders.[4] (5) A plant also known as basil, which has demonstrated insecticidal activity and biological efficiency against agricultural pests.[5]
From: Journal of Ayurveda and Integrative Medicine
(1) Also known as Sweet Basil; includes compounds beneficial for hepatic health and has notable antioxidant properties.[6]