Significance of Mineral content
Mineral content encompasses a variety of essential minerals found in diverse plant materials, each contributing to nutritional and therapeutic benefits. For instance, minerals like calcium, magnesium, and iron present in Zingiber officinale and Aloe vera enhance their health advantages. Additionally, the composition in Amla powder and other plants varies with processing methods and species, impacting their mineral nutrient status. The quantifiable mineral elements in these plants play crucial roles in physiological functions and overall human health, highlighting the significance of mineral content in nutrition.
Synonyms: Mineral composition, Mineral constituents
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The concept of Mineral content in scientific sources
Mineral content in Rivea hypocrateriformis highlights the presence of essential minerals like calcium, magnesium, phosphorous, and zinc in its leaves, indicating their importance for the plant's health and nutrient composition.
From: World Journal of Pharmaceutical Research
(1) The varying concentrations of essential minerals found in plant materials, important for understanding the nutritional aspects of medicinal plants.[1] (2) The various minerals, such as Ca, Mg, Fe, and Zn, found in Zingiber officinale, which contribute to its therapeutic significance.[2] (3) The presence of minerals in Aloe vera juice that aid in the rapid healing of affected joints.[3] (4) The presence and levels of minerals found in plants, studied in the context of annual plants growing in southern Tunisia.[4] (5) Refers to the diversity and quantity of minerals present in the plant materials, indicated by the ash content found in the analyzed samples.[5]
From: AYU (Journal of Research in Ayurveda)
(1) The presence of essential minerals such as calcium, magnesium, phosphorous, and zinc in the leaves of Rivea hypocrateriformis.[6]