Significance of Marama bean
Marama bean, or Tylosema esculentum, is a neglected legume species. It has received minimal attention from researchers, plant breeders, growers, policymakers, traders, technology providers, and consumers. The Environmental Sciences publication highlights this lack of focus on the Marama bean despite its potential benefits and uses.
Synonyms: Lima bean, Tylosema esculentum
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Marama bean in scientific sources
Marama bean, or Tylosema esculentum, is an underappreciated legume. It has been overlooked by researchers, breeders, policymakers, growers, traders, tech providers, and consumers.
From: Sustainability Journal (MDPI)
(1) Marama bean (Tylosema esculentum) is one of the neglected legume species that has received minor attention from researchers, plant breeders, growers, policy makers, traders, technology providers, and consumers.[1]