Significance of Manda
In Dutch: Manda; In Finnish: Manda; In Spanish: Manda
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
Hindu concept of 'Manda'
In Hinduism, Manda is interpreted as a specific offering dedicated to the god Vireshvara, highlighting its significance in devotional practices aimed at honoring this deity.
From: Journal of Ayurveda and Integrated Medical Sciences
(1) Yavagu along with this (rice as the main ingredient), Yusha (pulses as the main ingredient), Mamsarasa (meat soup), Raga Shadava (sugar, rock salt, and pomegranate juice), and Takra & Mantha Kalpana are some dietary preparations.[1] (2) It is a quality of drugs that are capable of performing the action of Snehana, meaning sluggish.[2] (3) Manda describes a hypo-active state of Agni, which can result in a sluggish response from Dhatvagni, also contributing to various disorders.[3] (4) This is a term used in the text to describe a type of Agni, which is a factor in determining the patient's Prakriti.[4] (5) This is a group used in the study to assess the effects of the treatments, and is a factor of Agni.[5]
From: International Research Journal of Ayurveda and Yoga
(1) Agni is manda , Agni Deepana is the need of treatment for few days immediately after delivery.[6] (2) Yavagu kalpana includes many recipes as Anna,vilepi, manda, peya and yavagus.[7] (3) Having Prana Dharana Guna and reduces thirst which is developed after Sneha Jeerna.[8] (4) It is cooked rice water, one of the ingredients used to create Kanjika during the fermentation process.[9] (5) Thin gruel prepared by boiling rice in water having ratio 1:14 till all the rice particles break into messy form, the watery portion is Manda. Manda is only liquid with thin consistency which is easily digested with carbohydrates in less quantity.[10]
From: Journal of Ayurvedic and Herbal Medicine
(1) This refers to rice gruel, which was given to the patients with Eranda Patra Kshara and Hing, early in the morning before breakfast, for 30 days.[11]
From: Samarangana-sutradhara (Summary)
(1) A form of elephants, along with Bhadra, Mriga, and Mishra, as described within the text.[13]
The concept of Manda in local and regional sources
Manda is the initial correction applied to the Kujadi planets, essential for determining their spashta positions, preceding the shighra correction, as outlined in the regional sources mentioned in the text.
From: History of Science in South Asia
(1) The first correction applied to the Kujadi planets, followed by the shighra correction, to determine their spashta positions, and it is described in the provided text.[14]
The concept of Manda in scientific sources
Manda is rice water consumed post-blood donation, valued for its digestive and nourishing properties that aid in restoring health and balance to the donor's body, according to regional sources.