Significance of Lime juice
Lime juice has multiple definitions and uses, particularly in the fields of Rasashastra and traditional medicine. It is considered a vital component for mixing and preparing medicinal compounds, aiding in the creation of cohesive mixtures for pills and contributing to the medicinal properties of various treatments. Lime juice is also recognized for its role in purification processes and as a natural disinfectant, highlighting its significance both in ancient practices and modern applications.
Synonyms: Citrus juice
In Dutch: Limoensap; In Finnish: Limetin mehu
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
Hindu concept of 'Lime juice'
In Hinduism, lime juice serves multiple purposes, including facilitating medicinal preparations, purifying ingredients, enhancing chemical reactions, and aiding in the treatment of metals, highlighting its significance in ancient healing practices.
From: Rasa Jala Nidhi, vol 4: Iatrochemistry
(1) A juice derived from limes that is used in the preparation method of the medicine.[1] (2) The acidic liquid from lime that is used in the preparation process to contribute to the compound's taste and efficacy.[2] (3) A liquid extracted from limes, used in the process of mixing and preparing the compound.[3] (4) A liquid ingredient that is mixed with the other components in the remedy, potentially serving as a binding agent or enhancing flavor.[4] (5) Juice obtained from lime employed to rub with the other ingredients.[5]
From: Rasa Jala Nidhi, vol 2: Minerals (uparasa)
(1) Used in a twelfth process for the purification of makshika.[6] (2) A liquid used in the third process for purifying anjanas through bhavana.[7] (3) A natural component utilized in the purification processes, known for its astringent properties.[8] (4) A liquid used in the second process, adding a component to the mixture of essence, mercury, and sulphur.[9] (5) A remedy mentioned in the text that can counteract the negative effects of tutthaka and sasyaka.[10]
From: Rasa Jala Nidhi, vol 1: Initiation, Mercury and Laboratory
(1) A liquid made from the juice of limes, used in the rehabilitation process of mercury.[11] (2) A liquid derived from limes used in several procedures including mixing with mercury and treating gold leaves for the exhaustion process.[12] (3) A liquid used in the second process to rub mercury in the sun, contributing to its preparation for further sublimation.[13] (4) A liquid that is poured into the hole containing mercury and chanaka-kshara to aid in the restraint procedure.[14] (5) A liquid obtained from limes that is mixed with various powders in the treatment of mercury for improved results.[15]
From: Rasa Jala Nidhi, vol 3: Metals, Gems and other substances
(1) A liquid used in the preparation of pancha-mrittika paste, crucial for coating gold leaves before the purification process.[16] (2) A liquid used in various heating processes combined with other materials.[17] (3) The juice extracted from limes which is used in conjunction with sulphur paste for treating Vaikranta.[18] (4) A liquid used in various processes to prepare copper leaves for incineration, enhancing the chemical reactions involved.[19] (5) A sour liquid derived from limes used in several stages of the copper purification process.[20]
From: Kathasaritsagara (the Ocean of Story)
(1) A substance made from white lucaios stone that, when mixed with betel, triggers a chemical reaction resulting in the red juice.[21]
The concept of Lime juice in scientific sources
Lime juice is recognized as a natural disinfectant historically utilized for water purification. Its acidity allows it to effectively eliminate pathogens, making it a practical solution for enhancing water safety in various regions.
From: World Journal of Pharmaceutical Research
(1) A natural disinfectant used historically to purify water due to its acidity, which can effectively kill pathogens.[22]
From: Ancient Science of Life
(1) Included as an ingredient in Kantha Chendooram, known in Siddha as Elumicham pazha saru.[23]