Significance of Iodine value

Iodine value is a crucial measurement that gauges the degree of unsaturation in fats and oils by calculating the grams of iodine absorbed by 100 grams of the sample. This value is indicative of the quality, stability, and potential rancidity of fatty acids. It provides significant insights for various oils, including Kadambamasha Taila and Shadbindu Taila, revealing their unsaturation levels. Higher iodine values correspond to greater unsaturation, which can influence factors such as shelf life and nutritional quality.

Synonyms: Iodine number

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The concept of Iodine value in scientific sources

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