Significance of High temperature
High temperature is defined differently across disciplines. In buffaloes, black breeds are preferred due to better endurance. Ayurveda notes shivering as a sign of death, recommends cool storage for PAA, and cites fever as a COVID-19 symptom. Historically, it caused illness in individuals. Health sciences relate it to fever, protein denaturation, material stability, and food safety concerns. Environmental science links it to birth risks, infrastructure impacts, ozone formation, and plant tolerance. It also affects material properties and promotes carcinogenic compounds.
Synonyms: Elevated temperature, Increased temperature, High heat, Extreme temperature, Excessive heat, Intense heat, Heat, Fever, Warmth, Hotness
In Portugese: Alta temperatura; In Italian: Alta temperatura; In Polish: Wysoka temperatura
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
Hindu concept of 'High temperature'
In Hinduism, high temperature signifies near-death shivering, a symptom in uncomplicated COVID-19, and a condition causing PAA decomposition. It differs from nanoparticle synthesis in Bhasma preparation and involves fluctuating fevers of 103-105°F.
From: Journal of Ayurveda and Integrated Medical Sciences
(1) High temperature frequency, physical stress, and other factors can affect the refractive index, potentially altering the properties of Dhutturadi Kera Taila and Dhutturadi Taila.[1] (2) In green synthesis of nano particles, it is not subjected to this as Bhasma preparation, which makes Bhasma different from Nano particle.[2] (3) This is a symptom of the disease, and it is not a general presentation in the early stages of infection, but is a symptom for uncomplicated COVID-19 infected patients.[3] (4) High temperature of 103° to 105° F. may occur which gets subside and may relapse again within three to four days.[4]
From: Sushruta Samhita, volume 1: Sutrasthana
(1) Shivering when the temperature of the body is felt to be considerably high is a symptom of being on the point of death.[5]
From: International Research Journal of Ayurveda and Yoga
(1) PAA gets decomposed under this condition. Therefore, it should be kept under a cool atmosphere to prevent it.[6]
The concept of High temperature in local and regional sources
High temperature, in the context, refers to elevated body temperature. It caused a son's temporary release from jail and left Narayana bedridden for days.
From: Triveni Journal
(1) The elevated body condition experienced by his son, leading to his temporary release from incarceration.[7] (2) Narayana was running a high temperature, leading him to be bedridden and oblivious to the world for several days.[8]
The concept of High temperature in scientific sources
High temperature encompasses elevated heat levels affecting materials, processes, and the environment. It influences carbon adsorption, material properties, pathogen inactivation, plant tolerance, and can cause degradation or physical changes.
From: Sustainability Journal (MDPI)
(1) At high temperatures, biomolecules, such as enzymes, denature, losing their function and hence, stopping the metabolism, but thermophiles have adaptations to prevent this.[9] (2) It is a condition where the existing inhibitors are failing due to increases in the well depths. There is, at present, a high demand for effective and less toxic corrosion inhibitors for the acidizing process.[10] (3) The study investigates the behavior of concrete under high temperature, examining the changes in its properties when exposed to significant heat.[11] (4) Temperature plays a fundamental role in inhibition since, when using a higher temperature, thiourea tends to decompose into nitrogen and sulfur compounds instead of reacting with the metal catalyst. The authors show that both inhibitors had a higher inhibition efficiency at this (650°C) than at low temperature (350 °C).[12] (5) High temperatures are used in steam explosion and thermophilic digestion, which require maintaining high temperatures and pressures and may increase energy costs.[13]
From: International Journal of Environmental Research and Public Health (MDPI)
(1) plays a catalytic role in the removal of Cr(VI), enhancing the process.[14] (2) High temperatures are associated with an increased risk of accidental casualties, leading to a higher number of emergency room visits, especially for males.[15] (3) High temperature can lead to a decline in mumps incidence, which may be due to the inability of the mumps virus to withstand high temperatures, affecting its transcription and replication.[16] (4) These can aggravate the condition, as supported by abundant experimental data, indicating a positive correlation with disease severity.[17] (5) High temperatures in classrooms can impact schoolchildren’s health, school learning, productivity and performance as well as their general well-being, according to the study.[18]
From: Asian Journal of Pharmaceutics
(1) TGA was used for evaluating a material’s ability to withstand these.[19] (2) As a result of bubble collapse, a violent implosion occurs that produces extremely these conditions.[20] (3) The effect of storage at these on the chemical stability of microcapsules was assessed.[21] (4) This is when plant cell walls will be disrupted during pre-treatment with acid.[22] (5) The melting method requires high temperature, which may result in the decomposition of the drug.[23]
From: The Malaysian Journal of Medical Sciences
(1) High temperature, specifically between 160–190 °C, is a key factor in deep frying, leading to chemical reactions in the oil such as oxidation and hydrolysis.[24] (2) When frying oil is heated at this, toxic products, such as hydroperoxides and aldehydes, are formed and absorbed by the food.[25] (3) These are conditions under which thermal treatment of meat generates food toxicants, and the heterocyclic aromatic amines and polycyclic aromatic hydrocarbons are significantly formed during the thermal treatment of meat at high temperatures.[26]
From: International Journal of Pharmacology
(1) Effects in broiler production can be alleviated by nutritional interventions.[27] (2) High temperature is one of the conditions that can induce the production of reactive oxygen species, leading to oxidative stress.[28] (3) The antinociceptive activities of the aqueous extract of Corchorus olitorius are enhanced at high temperature.[29]
From: South African Family Practice
(1) This is an environmental factor that can be a risk factor for dry eye, contributing to its development.[30] (2) This phrase refers to a degree of heat that is advised to be used when cooking meat products, specifically at 70°C or higher, as mentioned in the text.[31]
From: Onderstepoort Journal of Veterinary Research
(1) Conditions that are fatal for Culicoides species, especially when combined with elevated dryness, as found in certain regions of Tunisia.[32] (2) High temperature is a risk factor that the respondents rated as less important or not important in the context of Rift Valley fever.[33]
From: African Journal of Primary Health Care and Family Medicine
(1) Socio-demographic and behavioural practices may negatively affect body hydration during these conditions, and the possible causes and consequences of dehydration in the heat are poorly understood.[34] (2) These are temperatures that are correlated with increased cases of meningitis and can cause fatigue, malaise, and daytime somnolence, as well as other health issues.[35]
From: South African Journal of Physiotherapy
(1) The level of heat exposure, which challenges the body's ability to regulate its internal temperature, leading to heat stroke if not properly managed.[36]
From: South African Journal of HIV Medicine
(1) A major benefit in Africa is that atazanavir is heat-stable at these, a property not shared by other Pls, which is a major benefit in Africa.[37]
Classical concept of 'High temperature'
From: Egypt Through The Stereoscope
(1) The high temperature is a factor in why black buffaloes are preferred, as they endure it better than European or Asiatic breeds of cattle.[38]