Significance of Guduchi
Guduchi, also known as Tinospora cordifolia, is a significant herb in Ayurvedic medicine praised for its numerous health benefits. It is recognized for its immunomodulatory, anti-inflammatory, and blood-purifying properties, aiding in the balance of the three doshas: Vata, Pitta, and Kapha. Guduchi supports metabolism, enhances immunity, and exhibits antioxidant effects. It is used in various treatments, contributing to cognitive enhancement, detoxification, and numerous ailments, making it a revered medicinal plant in Ayurveda.
Synonyms: Giloy, Tinospora cordifolia, Amrita, Giloe
In Dutch: Guduchi; In Finnish: Guduchi; In Spanish: Guduchi
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
Hindu concept of 'Guduchi'
Guduchi, in Hinduism, is interpreted as a medicinal herb essential for the purification of shilajatu and a significant component of Ayurveda, valued for its various health benefits.
From: Garuda Purana
(1) An important herb in Ayurvedic medicine for its numerous health benefits.[1]
From: Rasa Jala Nidhi, vol 2: Minerals (uparasa)
(1) A medicinal herb used in the purification process of shilajatu.[2]