Significance of Gomaya
Gomaya refers to cow dung, which is recognized for its medicinal uses in Ayurveda. It is particularly valued for its ability to balance pitta, one of the three doshas in Ayurvedic medicine. This natural substance plays a significant role in various treatments and remedies, showcasing its importance within traditional practices. The utilization of Gomaya reflects the integration of natural elements in health and wellness approaches in Ayurveda.
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The concept of Gomaya in scientific sources
Gomaya, or cow dung, is significant in Ayurveda for its medicinal properties, particularly in balancing pitta. Its use highlights its importance in traditional practices and natural remedies within the region's healing systems.
From: World Journal of Pharmaceutical Research
(1) Cow dung, used in the preparation of certain Ayurvedic medications, serving as a cushion and enhancing medicinal properties.[1] (2) Cow dung employed as a medium in the Nikshiptha process for purifying Kupilu.[2] (3) Gomaya is cow dung, acknowledged for its digestive properties and used in the preparation of Parpati, believed to enrich its efficacy.[3] (4) Cow dung used as a base during the preparation of Parpati to prevent adherence of material and help in the cooling process.[4] (5) Gomaya refers to cow dung, which is utilized in the preparation of medicines in Ayurveda, particularly noted for its pitta balancing properties.[5]