Significance of Goghrita
Goghrita is a traditional Ayurvedic formulation that utilizes cow ghee, specified as a Bruhan and Rasayan, known for its potential health benefits. It serves as a foundational ingredient in Vachadi Ghrita, which enhances the lipid solubility of herbal extracts. This process aims to improve cognitive functions, showcasing Goghrita's significance in both Ayurvedic practices and cognitive health enhancement.
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
Hindu concept of 'Goghrita'
Goghrita in Hinduism is a versatile clarified butter known for its ability to assimilate medicinal properties without losing its own. It's integral in various Ayurvedic formulations, aiding in wound healing and enhancing memory.
(1) Goghrita is a substance used in the preparation of Guggulu Kalpa, particularly in the Kuttana Vidhi, where Guggulu is hammered with Goghrita and powders.[1] (2) This is a form of clarified butter used in Ayurvedic medicine, which is known for its properties of balancing the three doshas and enhancing digestive fire, as described in the study.[2] (3) Goghrita, or cow's ghee, is beneficial for increasing Smriti, Buddhi, Agni, Shukra Dhatu, and Oja. It is considered a Rasayana. Its regular use is recommended.[3] (4) Cow ghee, a beneficial substance used in Ayurvedic treatments, it is a concentrated source of energy, easier for digestion and absorption, promoting the growth of healthy cells.[4] (5) Go-Ghrita is cow's ghee used in the Shodhana process, for example with Gandhaka, to help with the purification.[5]
(1) This refers to the clarified butter from cows, recommended for both food and medicine, which possesses Rasayana properties, and is beneficial for pregnant women.[6] (2) Go-ghrita is a keyword that refers to cow ghee, which is clarified butter derived from cows, used in Ayurvedic practices for its medicinal properties.[7]
(1) This is useful for the eyes, a stimulant for digestion, and supports glow and beauty, according to the text.[8] (2) This is the clarified butter, used as the base for the Ghrita Murchchhana process, which is an essential ingredient in the preparation of Bindu Ghrita.[9]
The concept of Goghrita in scientific sources
Goghrita is cow ghee with significant Ayurvedic applications including healing, Vata balancing, anti-aging effects, and cognitive enhancement. It functions as a rejuvenator, aphrodisiac, and a base for traditional formulations to improve health outcomes.