Significance of Fresh fish

Fresh fish is defined in several contexts. In Rasashastra, it includes nutritious varieties like madgura, rohita, and shakula, beneficial for those needing iron. Historically, fresh fish pertains to those purchased by Mahimamoyee, highlighting the importance of quality in her grocery choices. From a scientific perspective, fresh fish are those sold shortly after catch, making up about 80% of the market in Nanded. Overall, fresh fish is associated with health benefits, quality concerns, and significant market presence.

Synonyms: Seafood

In Dutch: Verse vis; In Finnish: Tuore kala; In Spanish: Pescado fresco; In German: Frischer Fisch

The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.

Hindu concept of 'Fresh fish'

The concept of Fresh fish in local and regional sources