Significance of Dietary value
Dietary value encompasses the nutritional elements that improve both the taste and effectiveness of herbal formulations, especially in Kshirapak. This concept is significant as it underscores the importance of integrating appealing flavors and beneficial nutrients in these preparations, ultimately enhancing their overall impact on health and wellness. By focusing on dietary value, practitioners can optimize the benefits derived from herbal remedies, ensuring they are both enjoyable and therapeutically effective.
Synonyms: Nutritional value, Food value, Nutrient content, Nutritional content
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The concept of Dietary value in scientific sources
Dietary value emphasizes the nutritional components that improve the taste and effectiveness of herbal formulations, especially in Kshirapak, indicating its significance in enhancing both health benefits and consumer acceptance.
From: World Journal of Pharmaceutical Research
(1) Nutritional aspects that enhance the palatability and efficacy of herbal formulations, particularly in Kshirapak.[1]