Significance of Curcuma longa
Curcuma longa, commonly known as turmeric, is a perennial herb in the Zingiberaceae family renowned for its culinary and medicinal applications. It contains curcumin, a compound recognized for its anti-inflammatory, antioxidant, and antimicrobial properties. While turmeric has been evaluated for its staining efficacy, it demonstrated lower intensity and specificity compared to Zingiber officinale. Overall, Curcuma longa remains an important natural extract in both traditional medicine and modern research due to its numerous health benefits.
Synonyms: Turmeric, Indian saffron, Curry powder
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
Hindu concept of 'Curcuma longa'
Curcuma longa, or Haridra in Hinduism, is a revered herb with medicinal benefits, particularly in Ayurvedic practices. Its active compound, curcumin, is valued for its antioxidant properties and potential hypoglycemic effects in managing chronic metabolic disorders.
From: Journal of Ayurveda and Integrated Medical Sciences
(1) Curcuma longa, also known as Haridra, is a drug found to have Anti-Cancer Properties for Breast Cancer.[1] (2) This is the latin name of Haridra, an ingredient of Dhatryadi Kwatha.[2] (3) Curcuma longa is the Latin name for Haridra, a tropical returning plant native to India and cultivated throughout the tropics around the world.[3] (4) This is the scientific name for turmeric, also known as Haridra, which is a plant extensively available throughout India and used for its medicinal properties.[4] (5) This is also known as Haridra and is recognized for its anti-inflammatory and antioxidant properties, frequently utilized in both single-herb and multi-herb formulations to manage diabetes.[5]
From: International Research Journal of Ayurveda and Yoga
(1) This is the scientific name of Haridra, which is an ingredient of Asanadi Kwatha.[6] (2) This is also known as turmeric and prevents indomethacin-induced gastropathy in rats.[7] (3) It is a plant whose rhizome is commonly known as turmeric and is a widely recognized and economically important species.[8] (4) Commonly known as Turmeric, its rhizomes are used. When mixed with ginger oil and applied to the skin it prevents skin eruptions.[9] (5) This is one of the ingredients used to prepare Ksharasutra, also known as turmeric.[10]
From: Journal of Ayurvedic and Herbal Medicine
(1) is also called Indian saffron and is the active ingredient of an age old Indian spice, isolated from the rhizome of the turmeric plant; it is also called Curcumin.[11] (2) This is used as a search term when looking for articles about the effect on diabetes and curcumin.[12] (3) This is the scientific name for Haridra, commonly known as turmeric, and is a common ingredient in spices and acts as a health supplement, according to the text.[13] (4) Curcuma longa is a herbaceous plant, native to Southeast Asia, from which turmeric, a yellow powder, is derived from crushed rhizomes and is used in traditional Ayurvedic and Chinese medicine.[14] (5) This is a medicinal plant, also known as turmeric in English and “Kaha” in Sri Lanka, and it belongs to the family Zingiberaceae.[15]
The concept of Curcuma longa in scientific sources
Curcuma longa, or turmeric, is a perennial herb renowned for its anti-inflammatory, antioxidant, and antimicrobial properties. It is used in food and medicine and contains curcumin, a key component with various health benefits.
From: International Journal of Pharmacology
(1) Curcuma longa L., belongs to the Zingiberaceae family, and its powdered rhizome is considered stimulating, carminative, purifying, antiinflammatory and anthelmintic.[16] (2) The origin of curcumin which was named after this origin.[17] (3) A plant rhizome containing several curcuminoids such as curcumin, demethoxycurcumin and bisdemethoxycurcumin.[18] (4) Also known as turmeric, it is commonly used as an antacid, carminative, stomachic, blood purifier, wound healing, anti-inflammatory, antibacterial, antiviral and antioxidant.[19] (5) The plant from which curcumin is extracted, and it possesses medicinal properties such as anti-inflammatory effects.[20]
From: Asian Journal of Pharmaceutics
(1) Turmeric is a spice derived from the rhizomes of this plant, belonging to the family Zingiberaceae.[21] (2) This is commonly known as turmeric, a native of South Asia, Indonesia, and India.[22] (3) Purified Manjal is an active ingredient of CHTM.[23] (4) It is a much-known spice, turmeric, used in cuisine in whole India and additionally other areas of Asia.[24] (5) A perennial herb, commonly known as turmeric, that contains the active compound curcumin.[25]
From: The Malaysian Journal of Medical Sciences
(1) This is the source of diarylheptanoids, which demonstrate free radical scavenging and hepatoprotective properties in an in vitro context.[26] (2) A plant that has been shown to protect the liver from oxidative damage through its anti-oxidant activities, and mentioned in the study as a potential treatment for NAFLD.[27]
From: Journal of Medicinal Plants for Economic Development
(1) It is used in a phytochemical synthesis of silver nanoparticles.[28]
From: International Journal of Pharmacology
(1) A perennial herb from the Zingiberaceae family, characterized by short and thick rhizomes, from which curcumin is obtained.[29] (2) Curcuma longa has been studied for its antibacterial activity against food poisoning causing bacteria and its extracts against methicillin-resistant Staphylococcus aureus.[30] (3) The rhizomes of this plant are utilized for their anti-inflammatory, analgesic, antioxidant, hepatoprotective, and antimicrobial properties, and are also used in the management of cardiovascular disease and gastrointestinal disorders.[31] (4) The plant species known as turmeric, whose rhizome has a history of traditional use for antispasmodic and bronchodilator properties.[32] (5) Curcuma longa, also known as turmeric, has rhizomes that, when mixed with ghee, form a material with potential therapeutic effects on accelerating surgical wound healing, particularly in periodontal treatment.[33]