Significance of Anti-pyretic activity
Anti-pyretic activity refers to the ability of certain substances or plants to reduce fever, as evidenced by various studies involving animal models. Research highlights the effectiveness of ethanolic extracts and specific formulations, such as Oma chooranam, in lowering elevated temperatures in Wistar rats. Notable plants like Jeevanti, Diospyros cordifolia, Blumea lanceolaria, and others have demonstrated significant anti-pyretic effects in experimental studies, making them valuable in traditional medicine for managing febrile conditions.
Synonyms: Antipyretic effect, Fever management
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Anti-pyretic activity in scientific sources
Anti-pyretic activity is the pharmacological ability to lower fever. Trianthema portulacastrum demonstrates this medicinal property, highlighting its potential use in treating fever-related conditions based on regional sources.
From: World Journal of Pharmaceutical Research
(1) The effect of certain plants that helps to reduce fever in female albino rats.[1] (2) The ability of a substance to reduce fever; attributed to various extracts of Blumea lanceolaria demonstrated in research.[2] (3) The ability of Aegle marmelos to reduce fever, supported by both traditional use and experimental studies.[3] (4) The capacity of Ativisha to reduce fever, making it valuable in managing febrile conditions in children.[4] (5) The ability to reduce fever, as demonstrated by the formulation Oma chooranam which has shown significant effects in lowering elevated rectal temperature in Wistar albino rats.[5]
From: AYU (Journal of Research in Ayurveda)
(1) The pharmacological efficacy of a substance to reduce fever.[6]
From: Ancient Science of Life
(1) The ability of certain plants to reduce fever, as observed in female albino rats through the administration of ethanolic extracts in a laboratory setting.[7]