Significance of Alcohol extract
Alcohol extract refers to plant extracts made using alcohol as a solvent, focusing on isolating chemical compounds for analysis. Various plants, such as Boerhaavia diffusa and Cordia africana, produce these extracts, which are evaluated for their antibacterial, antimicrobial, and other therapeutic properties. The extraction method involves soaking or dissolving plant materials in alcohol, resulting in concentrated solutions that retain active phytochemicals. This process is significant in studies assessing the bioactive properties and medicinal applications of the extracts.
Synonyms: Tincture, Infusion, Extract, Solvent extract, Alcoholic extract, Essence, Solution
The below excerpts are indicatory and do represent direct quotations or translations. It is your responsibility to fact check each reference.
The concept of Alcohol extract in scientific sources
Alcohol extract is a concentrated solution derived from plant materials using alcohol, notably ethanol, which exhibits strong antibacterial properties against Shigella strains, highlighting its therapeutic potential in medicinal applications.
From: World Journal of Pharmaceutical Research
(1) Plant extracts obtained using alcohol as a solvent, used to evaluate their antimicrobial properties.[1] (2) Refers to the extract obtained from the root bark of the Cassia fistula plant using alcohol, known for its medicinal properties.[2] (3) A solution obtained by extracting plant materials, particularly Cordia africana, with ethanol or methanol to isolate chemical compounds.[3] (4) Extracts obtained from plant materials using alcohol as a solvent, which may retain active compounds.[4] (5) An extract obtained from the roots of Hemidesmus indicus using 95% ethanol as a solvent, concentrated for animal administration.[5]
From: Ancient Science of Life
(1) An extract derived using alcohol from the Boerhaavia diffusa plant, analyzed for its effectiveness against different bacterial strains.[6] (2) A plant extract made using alcohol as a solvent, evaluated for its chemical and biological properties.[7] (3) An extract made using alcohol as a solvent, which was found to significantly reduce liver parameter levels in the study.[8] (4) Extracts obtained using alcohol as a solvent to extract bioactive compounds from plant material, significant for their antimicrobial properties.[9] (5) An extract derived from Solanum indicum leaves using alcohol, which showed antibacterial activity.[10]
From: International Ayurvedic Medical Journal
(1) Concentrated solutions derived from plants using alcohol, often utilized in studies to assess antioxidant activity.[11]