Ahara as depicted in the Pancanikaya
by Le Chanh | 2010 | 101,328 words
Summary: This is a critical study of Ahara and its importance as depicted in the Pancanikaya (Pancha Nikaya).—The concept of Ahara (“food”) in the context of Buddhism encompasses both physical and mental nourishment. The Panca Nikaya represents the five collections (of discourses) of the Sutta Pitaka within Buddhist literature. The present study emphasizes that all human problems, including suffering and happiness, are intricately connected to the notion of Ahara, as it relates to the truth of life, existence, and happiness.
Ahara is categorized by the Buddha in into four kinds: edible food, contact food, volition food, and consciousness food (which nourish the mind). Understanding the Buddhist concept of Ahara is linked to comprehending the causes and cessation of suffering, aiming for a balanced, enlightened life.
Copyright:
Attribution-NonCommercial-ShareAlike 4.0 International (CC BY-NC-SA 4.0)
Source 1: exoticindiaart.com
Source 2: shodhganga.inflibnet.ac.in
Contents of this online book ( + / - )
The full text of the Ahara as depicted in the Pancanikaya in English is available here and publically accesible (free to read online). Of course, I would always recommend buying the book so you get the latest edition. You can see all this book’s content by visiting the pages in the below index:
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