Detailled product description:
Ayurvedic Medicine A.F.I. – Part 1Each 100 gm is prepard from:Bilva 153.6 g, Guda 76.8 g, Mustaka, Dhanyaka, Shvetajiraka, Sukshmaila,
Tvak, Nagkeshara, Shunthi, Maricha and Pippali each 1.2 g water Q.S. Tastelessness, Digestive impairment. 6 to 12 g (1 to 2 tea spoonful) two times a day or as
directed by the physician. Butter, ghee, milk, old rice, wheat and other nutritious
food. Curd, tomato, potato and spicy food. To be taken under medical supervision.